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多花桃榄提取物可抑制小鼠唾液淀粉酶活性并降低其血糖水平。

Pouteria ramiflora extract inhibits salivary amylolytic activity and decreases glycemic level in mice.

作者信息

De Gouveia Neire M, De Albuquerque Cibele L, Espindola Laila S, Espindola Foued S

机构信息

Instituto de Genética e Bioquímica, Universidade Federal de Uberlândia, Uberlândia, Laboratório de Bioquímica e Biologia Molecular, Campus Umuarama, Bloco 2E, Sala 235, 38400-902 Uberlândia, MG, Brasil.

出版信息

An Acad Bras Cienc. 2013 Sep;85(3):1141-8. doi: 10.1590/S0001-37652013000300016.

Abstract

In this study, extracts of plant species from the Cerrado biome were assessed in order to find potential inhibitors of human salivary alpha-amylase. The plants were collected and extracts were obtained from leaves, bark, and roots. We performed a preliminary phytochemical analysis and a screening for salivar alpha-amylase inhibitory activity. Only three botanical families (Sapotaceae, Sapindaceae and Flacourtiaceae) and 16 extracts showed a substantial inhibition (>75%) of alpha-amylase. The ethanolic extracts of Pouteria ramiflora obtained from stem barks and root barks decreased amylolytic activity above 95% at a final concentration of 20 µg/mL. Thus, adult male Swiss mice were treated orally with P. ramiflora in acute toxicity and glycemic control studies. Daily administration with 25, 50 and 100 mg/kg of aqueous extract of P. ramiflora for eight days can reduce significantly body weight and blood glucose level in mice. These data suggest that the crude polar extract of P. ramiflora decreases salivary amylolytic activity while lowering the blood levels of glucose.

摘要

在本研究中,对来自塞拉多生物群落的植物物种提取物进行了评估,以寻找人类唾液α-淀粉酶的潜在抑制剂。采集了这些植物,并从叶子、树皮和根中提取提取物。我们进行了初步的植物化学分析和唾液α-淀粉酶抑制活性筛选。只有三个植物科(山榄科、无患子科和大风子科)和16种提取物对α-淀粉酶表现出显著抑制(>75%)。从树干树皮和根皮中获得的鸡蛋果乙醇提取物在终浓度为20µg/mL时,淀粉分解活性降低超过95%。因此,在急性毒性和血糖控制研究中,对成年雄性瑞士小鼠口服鸡蛋果进行处理。连续八天每天给予25、50和100mg/kg的鸡蛋果水提取物可显著降低小鼠体重和血糖水平。这些数据表明,鸡蛋果的粗极性提取物在降低血糖水平的同时,还能降低唾液淀粉分解活性。

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