Neuroscience Research Institute of North Carolina, 101 N. Chestnut St., suite 200, Winston-Salem, NC 27101, United States.
Physiol Behav. 2014 Jan 17;123:20-32. doi: 10.1016/j.physbeh.2013.09.015. Epub 2013 Oct 2.
Alcohol-preferring (P) rats develop high ethanol intake over several weeks of water/10% ethanol (10E) choice drinking. However, it is not yet clear precisely what components of drinking behavior undergo modification to achieve higher intake. Our concurrent report compared precisely measured daily intake in P vs. non-selected Wistar and Sprague Dawley (SD) rats. Here we analyze their drinking patterns and bouts to clarify microbehavioral components that are common to rats of different genetic backgrounds, vs. features that are unique to each. Under sole-fluid conditions P, Wistar and SD rats all consumed water at a high initial rate followed by a slow maintenance phase, but 10E - in a distinctly different step-like pattern of evenly distributed bouts. During choice period, 10E vs. water patterns for P rat appeared as an overlap of sole-fluid patterns. The SD rat choice patterns resembled sole-fluid patterns but were less regular. Choice patterns in Wistar differed from both P and SD rats, by consisting of intermixed small frequent episodes of drinking both 10E and water. Wistar and SD rats increased choice ethanol intake by elevating the number of bouts. A key finding was that P rat increased choice ethanol intake through a gradual increase of the bout size and duration, but kept bout number constant. This supports the hypothesis that genetic selection modifies microbehavioral machinery controlling drinking bout initiation, duration, and other pattern features. Precision analysis of drinking patterns and bouts allows differentiation between genetic lines, and provides a venue for study of localized circuit and transmitter influences mediating mesolimbic control over ethanol consumption.
酒精偏爱(P)大鼠在数周的水/10%乙醇(10E)选择饮用期间会发展出高乙醇摄入量。然而,目前尚不清楚究竟是哪些行为成分发生了改变,从而导致了更高的摄入量。我们之前的报告比较了 P 型大鼠与非选择的 Wistar 和 Sprague Dawley(SD)大鼠在精确测量的每日摄入量上的差异。在这里,我们分析它们的饮酒模式和时段,以阐明不同遗传背景的大鼠共有的微行为成分,以及每个大鼠特有的成分。在单一液体条件下,P、Wistar 和 SD 大鼠都以高初始速度消耗水,然后进入缓慢维持阶段,但 10E 则以均匀分布时段的明显不同的阶梯式模式消耗。在选择期,与水相比,P 型大鼠的 10E 呈现出单一液体模式的重叠。SD 型大鼠的选择模式类似于单一液体模式,但规律性较差。Wistar 大鼠的选择模式与 P 和 SD 大鼠都不同,由混合的小而频繁的 10E 和水饮用时段组成。Wistar 和 SD 大鼠通过增加时段的数量来增加选择乙醇的摄入量。一个关键的发现是,P 型大鼠通过逐渐增加时段的大小和持续时间来增加选择乙醇的摄入量,但保持时段的数量不变。这支持了这样的假设,即遗传选择改变了控制饮酒时段开始、持续时间和其他模式特征的微行为机制。对饮酒模式和时段的精确分析可以区分遗传谱系,并为研究局部回路和递质对中脑边缘控制系统控制乙醇消耗的影响提供了一个场所。