Song-Seng Loke, Department of Family Medicine, Kaohsiung Chang Gung Memorial Hospital, Chang Gung University College of Medicine, Kaohsiung 833, Taiwan.
World J Gastroenterol. 2013 Sep 21;19(35):5883-8. doi: 10.3748/wjg.v19.i35.5883.
To investigate whether erosive esophagitis is correlated with metabolic syndrome and its components, abnormal liver function, and lipoprotein profiles.
We conducted a cross-sectional, case control study of subjects who underwent upper endoscopy during a health examination at the Health Management and Evaluation Center of a tertiary medical care facility located in Southern Taiwan. Metabolic syndrome components, body mass index (BMI), liver function, dyslipidemia, and cardiovascular risk factors, as defined by the ratio of total cholesterol to high-density lipoprotein cholesterol (HDL-C), and the ratio of low-density lipoprotein cholesterol to HDL-C were compared between individuals with and without erosive esophagitis. Risk factors for erosive esophagitis were evaluated by multivariate logistic regression.
Erosive esophagitis was diagnosed in 507 of 5015 subjects who were individually age and sex matched to 507 esophagitis-free control subjects. In patients with erosive esophagitis, BMI, waist circumference, blood pressure, fasting plasma glucose, triglyceride levels, aspartate aminotransferase, alanine aminotransferase, the ratio of total cholesterol to HDL-C, and the ratio of low-density lipoprotein cholesterol to HDL-C were significantly higher and HDL-C was significantly lower compared to patients without erosive esophagitis (all P < 0.05). In a multivariate analysis, central obesity (OR = 1.38; 95%CI: 1.0-1.86), hypertension (OR = 1.35; 95%CI: 1.04-1.76), hypertriglyceridemia (OR = 1.34; 95%CI: 1.02-1.76), cardiovascular risk factors as defined by a ratio of total cholesterol to HDL-C > 5 (OR = 1.45; 95%CI: 1.06-1.97), and aspartate aminotransferase (OR = 1.59; 95%CI: 1.08-2.34) were significantly associated with erosive esophagitis.
Metabolic syndrome, impaired liver function, and a higher ratio of total cholesterol to HDL-C were associated with erosive esophagitis.
研究糜烂性食管炎是否与代谢综合征及其组分、肝功能异常和脂蛋白谱相关。
我们进行了一项横断面病例对照研究,纳入在位于台湾南部的一家三级医疗机构的健康管理和评估中心接受健康检查时行上消化道内镜检查的受试者。比较了糜烂性食管炎患者和无食管炎患者的代谢综合征组分、体重指数(BMI)、肝功能、血脂异常和心血管危险因素,包括总胆固醇与高密度脂蛋白胆固醇(HDL-C)比值和低密度脂蛋白胆固醇与 HDL-C 比值。采用多变量 logistic 回归评估糜烂性食管炎的危险因素。
5015 名受试者中 507 名(年龄和性别与 507 名无食管炎对照个体相匹配)诊断为糜烂性食管炎。与无食管炎患者相比,糜烂性食管炎患者的 BMI、腰围、血压、空腹血糖、三酰甘油水平、天冬氨酸转氨酶、丙氨酸转氨酶、总胆固醇与 HDL-C 比值和低密度脂蛋白胆固醇与 HDL-C 比值更高,而高密度脂蛋白胆固醇水平更低(均 P < 0.05)。多变量分析显示,中心性肥胖(OR = 1.38;95%CI:1.0-1.86)、高血压(OR = 1.35;95%CI:1.04-1.76)、高三酰甘油血症(OR = 1.34;95%CI:1.02-1.76)、总胆固醇与 HDL-C 比值 > 5 定义的心血管危险因素(OR = 1.45;95%CI:1.06-1.97)和天冬氨酸转氨酶(OR = 1.59;95%CI:1.08-2.34)与糜烂性食管炎显著相关。
代谢综合征、肝功能异常和总胆固醇与 HDL-C 比值升高与糜烂性食管炎相关。