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酵母中的亮氨酸生物合成:鉴定两个影响 α-异丙基苹果酸合酶活性的基因(LEU4、LEU5),以及 LEU1 和 LEU2 基因表达受 α-异丙基苹果酸和调控基因产物控制的证据。

Leucine biosynthesis in yeast : Identification of two genes (LEU4, LEU5) that affect α-Isopropylmalate synthase activity and evidence that LEU1 and LEU2 gene expression is controlled by α-Isopropylmalate and the product of a regulatory gene.

机构信息

Department of Biochemistry, Purdue University, 47907, West Lafayette, IN, USA.

出版信息

Curr Genet. 1983 Sep;7(5):369-77. doi: 10.1007/BF00445877.

Abstract

Tetrad analysis indicates that α-isopropylmalate synthase activity of yeast is determined by two separate genes, designated LEU4 and LEU5. LEU4 is identified as a structural gene. LEU5 either encodes another α-isopropylmalate synthase activity by itself or provides some function needed for the expression of a second structural gene. The properties of mutants affecting the biosynthesis of leucine and its regulation suggest that the expression of LEU1 and LEU2 (structural genes encoding isopropylmalate isomerase and β-isopropylmalate dehydrogenase, respectively) is controlled by a complex of a-isopropylmalate and a regulatory element (the LEU3 gene product). Similarities and differences between yeast and Neurospora crassa with respect to leucine biosynthesis are discussed.

摘要

四联体分析表明,酵母的α-异丙基苹果酸合酶活性由两个独立的基因决定,分别命名为 LEU4 和 LEU5。LEU4 被鉴定为一个结构基因。LEU5 要么本身编码另一种 α-异丙基苹果酸合酶活性,要么提供表达第二个结构基因所需的某些功能。影响亮氨酸生物合成及其调控的突变体的特性表明,LEU1 和 LEU2(分别编码异戊烯基苹果酸异构酶和β-异丙基苹果酸脱氢酶的结构基因)的表达受 α-异丙基苹果酸和调节元件(LEU3 基因产物)的复合物控制。讨论了酵母和粗糙脉孢菌在亮氨酸生物合成方面的相似性和差异。

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