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色氨酸二肽对二肽基肽酶 IV(DPP-IV)的抑制作用。

Inhibition of dipeptidyl peptidase IV (DPP-IV) by tryptophan containing dipeptides.

机构信息

Department of Life Sciences and Food for Health Ireland (FHI), University of Limerick, Castletroy, Limerick, Ireland.

出版信息

Food Funct. 2013 Dec;4(12):1843-9. doi: 10.1039/c3fo60262a. Epub 2013 Nov 6.

Abstract

Twenty seven Trp containing dipeptides were evaluated for their ability to inhibit dipeptidyl peptidase IV (DPP-IV), a key enzyme involved in incretin hormone processing. Novel DPP-IV inhibitors were identified comprising of three potent dipeptides (Trp-Arg, Trp-Lys and Trp-Leu) with half maximum inhibitory concentration (IC50 values) <45 μM. With the exception of Leu-Trp which was approximately 20 times less potent than Trp-Leu, their reverse peptide did not inhibit DPP-IV. Trp-Asp was the only peptide studied herein with an N terminal Trp residue which was not a DPP-IV inhibitor. Phosphorylation resulted in an increase in DPP-IV IC50, giving values of 482.1 ± 12.9 and >11,000 μM for Trp-Thr and Trp-pThr, respectively. The mode of inhibition of these peptides was studied using Lineweaver and Burk kinetic analysis, which showed both competitive and non-competitive modes of inhibition depending on the peptide sequence. This suggested binding of the peptide inhibitors to different locations on DPP-IV. In silico analysis of the milk proteome revealed that some of the DPP-IV inhibitors identified herein may be released from milk proteins following enzymatic digestion. The results are relevant to understanding the mechanism(s) involved in DPP-IV inhibition by short peptides. This in turn may dictate a more targeted approach for the release of potent peptides from milk proteins with the view of developing biofunctional hydrolysates for the management of type 2 diabetes.

摘要

27 种含色氨酸的二肽被评估抑制二肽基肽酶 IV(DPP-IV)的能力,DPP-IV 是参与肠降血糖素激素加工的关键酶。鉴定出三种有效的二肽(Trp-Arg、Trp-Lys 和 Trp-Leu)作为新型 DPP-IV 抑制剂,它们的半最大抑制浓度(IC50 值)<45 μM。除了 Leu-Trp 对 Trp-Leu 的抑制活性约低 20 倍外,它们的反向肽对 DPP-IV 没有抑制作用。在本文研究的色氨酸肽中,Trp-Asp 是唯一一种 N 端色氨酸残基不是 DPP-IV 抑制剂的肽。磷酸化导致 DPP-IV IC50 增加,Trp-Thr 和 Trp-pThr 的 IC50 值分别为 482.1 ± 12.9 和>11,000 μM。使用 Lineweaver 和 Burk 动力学分析研究这些肽的抑制模式,结果表明,根据肽序列,抑制模式为竞争性和非竞争性。这表明肽抑制剂结合到 DPP-IV 的不同位置。对乳蛋白组的计算机分析表明,本文鉴定的一些 DPP-IV 抑制剂可能在酶解后从乳蛋白中释放出来。研究结果有助于理解短肽抑制 DPP-IV 的机制,这可能决定了从乳蛋白中释放有效肽的更有针对性的方法,以期开发用于 2 型糖尿病管理的生物功能水解物。

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