• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

通过计算机模拟方法预测乳蛋白衍生肽作为二肽基肽酶IV(DPP-IV)抑制剂的潜力。

In silico approaches to predict the potential of milk protein-derived peptides as dipeptidyl peptidase IV (DPP-IV) inhibitors.

作者信息

Nongonierma Alice B, Mooney Catherine, Shields Denis C, FitzGerald Richard J

机构信息

Department of Life Sciences and Food for Health Ireland (FHI), University of Limerick, Castletroy, Limerick, Ireland.

School of Medicine and Medical Science, Complex and Adaptive Systems Laboratory and Conway Institute of Biomolecular and Biomedical Research, University College Dublin, Belfield, Dublin 4, Ireland.

出版信息

Peptides. 2014 Jul;57:43-51. doi: 10.1016/j.peptides.2014.04.018. Epub 2014 May 2.

DOI:10.1016/j.peptides.2014.04.018
PMID:24793774
Abstract

Molecular docking of a library of all 8000 possible tripeptides to the active site of DPP-IV was used to determine their binding potential. A number of tripeptides were selected for experimental testing, however, there was no direct correlation between the Vina score and their in vitro DPP-IV inhibitory properties. While Trp-Trp-Trp, the peptide with the best docking score, was a moderate DPP-IV inhibitor (IC50 216μM), Lineweaver and Burk analysis revealed its action to be non-competitive. This suggested that it may not bind to the active site of DPP-IV as assumed in the docking prediction. Furthermore, there was no significant link between DPP-IV inhibition and the physicochemical properties of the peptides (molecular mass, hydrophobicity, hydrophobic moment (μH), isoelectric point (pI) and charge). LIGPLOTs indicated that competitive inhibitory peptides were predicted to have both hydrophobic and hydrogen bond interactions with the active site of DPP-IV. DPP-IV inhibitory peptides generally had a hydrophobic or aromatic amino acid at the N-terminus, preferentially a Trp for non-competitive inhibitors and a broader range of residues for competitive inhibitors (Ile, Leu, Val, Phe, Trp or Tyr). Two of the potent DPP-IV inhibitors, Ile-Pro-Ile and Trp-Pro (IC50 values of 3.5 and 44.2μM, respectively), were predicted to be gastrointestinally/intestinally stable. This work highlights the needs to test the assumptions (i.e. competitive binding) of any integrated strategy of computational and experimental screening, in optimizing screening. Future strategies targeting allosteric mechanisms may need to rely more on structure-activity relationship modeling, rather than on docking, in computationally selecting peptides for screening.

摘要

通过将所有8000种可能的三肽文库与二肽基肽酶-IV(DPP-IV)的活性位点进行分子对接,来确定它们的结合潜力。选择了一些三肽进行实验测试,然而,Vina评分与它们的体外DPP-IV抑制特性之间没有直接相关性。虽然对接分数最高的三肽色氨酸-色氨酸-色氨酸是一种中等强度的DPP-IV抑制剂(IC50为216μM),但Lineweaver和Burk分析表明其作用是非竞争性的。这表明它可能不像对接预测中假设的那样与DPP-IV的活性位点结合。此外,DPP-IV抑制与肽的物理化学性质(分子量、疏水性、疏水矩(μH)、等电点(pI)和电荷)之间没有显著联系。LIGPLOTs表明,竞争性抑制肽预计与DPP-IV的活性位点同时具有疏水和氢键相互作用。DPP-IV抑制肽通常在N端有一个疏水或芳香族氨基酸,对于非竞争性抑制剂优先为色氨酸,对于竞争性抑制剂则有更广泛的残基(异亮氨酸、亮氨酸、缬氨酸、苯丙氨酸、色氨酸或酪氨酸)。两种强效的DPP-IV抑制剂异亮氨酸-脯氨酸-异亮氨酸和色氨酸-脯氨酸(IC50值分别为3.5和44.2μM)预计在胃肠道/肠道中稳定。这项工作强调了在优化筛选时,需要检验任何计算和实验筛选综合策略的假设(即竞争性结合)。未来针对变构机制的策略在通过计算选择用于筛选的肽时,可能需要更多地依赖构效关系建模,而不是对接。

相似文献

1
In silico approaches to predict the potential of milk protein-derived peptides as dipeptidyl peptidase IV (DPP-IV) inhibitors.通过计算机模拟方法预测乳蛋白衍生肽作为二肽基肽酶IV(DPP-IV)抑制剂的潜力。
Peptides. 2014 Jul;57:43-51. doi: 10.1016/j.peptides.2014.04.018. Epub 2014 May 2.
2
Susceptibility of milk protein-derived peptides to dipeptidyl peptidase IV (DPP-IV) hydrolysis.乳蛋白衍生肽对二肽基肽酶IV(DPP-IV)水解的敏感性。
Food Chem. 2014 Feb 15;145:845-52. doi: 10.1016/j.foodchem.2013.08.097. Epub 2013 Sep 4.
3
Inhibition of dipeptidyl peptidase IV and xanthine oxidase by amino acids and dipeptides.氨基酸和二肽对二肽基肽酶 IV 和黄嘌呤氧化酶的抑制作用。
Food Chem. 2013 Nov 1;141(1):644-53. doi: 10.1016/j.foodchem.2013.02.115. Epub 2013 Mar 7.
4
Inhibition of dipeptidyl peptidase IV (DPP-IV) by tryptophan containing dipeptides.色氨酸二肽对二肽基肽酶 IV(DPP-IV)的抑制作用。
Food Funct. 2013 Dec;4(12):1843-9. doi: 10.1039/c3fo60262a. Epub 2013 Nov 6.
5
Structure activity relationship modelling of milk protein-derived peptides with dipeptidyl peptidase IV (DPP-IV) inhibitory activity.具有二肽基肽酶IV(DPP-IV)抑制活性的乳蛋白衍生肽的构效关系建模
Peptides. 2016 May;79:1-7. doi: 10.1016/j.peptides.2016.03.005. Epub 2016 Mar 15.
6
Utilisation of the isobole methodology to study dietary peptide-drug and peptide-peptide interactive effects on dipeptidyl peptidase IV (DPP-IV) inhibition.采用等效线法研究膳食肽-药物及肽-肽对二肽基肽酶IV(DPP-IV)抑制的相互作用。
Food Funct. 2015 Jan;6(1):313-20. doi: 10.1039/c4fo00883a. Epub 2014 Dec 5.
7
Dipeptidyl-peptidase IV inhibitory activity of peptides derived from tuna cooking juice hydrolysates.来自金枪鱼烹饪汁水解物的肽的二肽基肽酶 IV 抑制活性。
Peptides. 2012 May;35(1):114-21. doi: 10.1016/j.peptides.2012.03.006. Epub 2012 Mar 17.
8
Peptides Derived from Soy and Lupin Protein as Dipeptidyl-Peptidase IV Inhibitors: In Vitro Biochemical Screening and in Silico Molecular Modeling Study.源自大豆和羽扇豆蛋白的肽作为二肽基肽酶IV抑制剂:体外生化筛选和计算机分子模拟研究
J Agric Food Chem. 2016 Dec 28;64(51):9601-9606. doi: 10.1021/acs.jafc.6b04041. Epub 2016 Dec 16.
9
An in silico model to predict the potential of dietary proteins as sources of dipeptidyl peptidase IV (DPP-IV) inhibitory peptides.一种用于预测膳食蛋白质作为二肽基肽酶IV(DPP-IV)抑制肽来源潜力的计算机模拟模型。
Food Chem. 2014 Dec 15;165:489-98. doi: 10.1016/j.foodchem.2014.05.090. Epub 2014 Jun 2.
10
Identification of novel dipeptidyl peptidase IV (DPP-IV) inhibitory peptides in camel milk protein hydrolysates.骆驼乳蛋白水解物中新型二肽基肽酶 IV(DPP-IV)抑制肽的鉴定。
Food Chem. 2018 Apr 1;244:340-348. doi: 10.1016/j.foodchem.2017.10.033. Epub 2017 Oct 10.

引用本文的文献

1
Uncovering Novel DPP-IV Inhibitory Peptides from Amphibian () Skin via Peptidomics and Molecular Simulation.通过肽组学和分子模拟从两栖动物()皮肤中发现新型二肽基肽酶-IV(DPP-IV)抑制肽
Foods. 2025 Aug 28;14(17):3023. doi: 10.3390/foods14173023.
2
Bioactivities Derived from Dry-Cured Ham Peptides: A Review.干腌火腿肽的生物活性:综述
Antioxidants (Basel). 2025 Aug 18;14(8):1011. doi: 10.3390/antiox14081011.
3
Characterization of multi-targeted insulin-mimetic antidiabetic peptides using in silico approaches.使用计算机模拟方法对多靶点胰岛素模拟抗糖尿病肽进行表征。
PLoS One. 2025 Aug 19;20(8):e0330341. doi: 10.1371/journal.pone.0330341. eCollection 2025.
4
Seaweed () Protein Hydrolyzates: A Valuable Source of Short- and Medium-Chain Peptides with Multifunctional Properties.海藻()蛋白水解物:具有多功能特性的短链和中链肽的宝贵来源。
J Agric Food Chem. 2025 Jul 30;73(30):18783-18794. doi: 10.1021/acs.jafc.5c03547. Epub 2025 Jul 17.
5
Screening and evaluation of novel DPP-IV inhibitory peptides in goat milk based on molecular docking and molecular dynamics simulation.基于分子对接和分子动力学模拟的山羊奶新型二肽基肽酶-IV抑制肽的筛选与评价
Food Chem X. 2025 Jan 30;25:102217. doi: 10.1016/j.fochx.2025.102217. eCollection 2025 Jan.
6
In Silico Hydrolysis of Lupin ( L.) Conglutins with Plant Proteases Releases Antihypertensive and Antidiabetic Peptides That Are Bioavailable, Non-Toxic, and Gastrointestinal Digestion Stable.利用植物蛋白酶对羽扇豆凝集素进行计算机模拟水解可释放出具有生物可利用性、无毒且对胃肠道消化稳定的抗高血压和抗糖尿病肽。
Int J Mol Sci. 2024 Nov 29;25(23):12866. doi: 10.3390/ijms252312866.
7
Antihypertensive and Antidiabetic Drug Candidates from Milkfish ()-Identification and Characterization through an Integrated Bioinformatic Approach.来自虱目鱼的抗高血压和抗糖尿病候选药物——通过综合生物信息学方法进行鉴定和表征
Foods. 2024 Aug 19;13(16):2594. doi: 10.3390/foods13162594.
8
Peptidomics-based identification of antihypertensive and antidiabetic peptides from sheep milk fermented using KGL4 MTCC 25515 with anti-inflammatory activity: , , and molecular docking studies.基于肽组学从使用KGL4 MTCC 25515发酵的具有抗炎活性的羊奶中鉴定抗高血压和抗糖尿病肽:、、和分子对接研究。
Front Chem. 2024 Apr 30;12:1389846. doi: 10.3389/fchem.2024.1389846. eCollection 2024.
9
Enrichment and Quantitation of Dipeptidyl Peptidase IV Inhibitory Peptides in Quinoa upon Systematic Malting.系统发芽对藜麦中二肽基肽酶 IV 抑制肽的富集和定量分析。
J Agric Food Chem. 2024 May 22;72(20):11480-11492. doi: 10.1021/acs.jafc.4c00570. Epub 2024 May 11.
10
Mechanistic Study of Novel Dipeptidyl Peptidase IV Inhibitory Peptides from Goat's Milk Based on Peptidomics and In Silico Analysis.基于肽组学和计算机模拟分析的山羊奶新型二肽基肽酶IV抑制肽的作用机制研究
Foods. 2024 Apr 14;13(8):1194. doi: 10.3390/foods13081194.