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小球藻中精氨酸转运的机制。

Mechanism of arginine transport in Chlorella.

机构信息

Lehrstuhl für Pflanzenphysiologie der Universität Bayreuth, Universitätsstrasse 30, D-8580, Bayreuth, Germany.

出版信息

Planta. 1984 Sep;162(1):23-9. doi: 10.1007/BF00397416.

Abstract

The incubation of Chlorella cells with glucose causes the induction of an uptake system, which is specific for the basic amino acids arginine and lysine. Both amino acids are taken up in the positively charged form and with high affinity (K m values 2 μM and 7 μM, respectively). The transport of arginine depolarizes the membrane by 20-30 mV. The charge compensation is achieved within a few seconds after arginine addition by the proton pump, later on K(+) efflux serves for charge compensation. No evidence for arginine-proton symport was found, neither by inhibitor studies nor by use of other Chlorella strains which have a slower-responding proton pump. The accumulation of arginine is appreciably higher than it should be according to the thermodynamic force of the membrane potential. There is, however, some evidence that a large proportion of arginine is trapped by intracellular compartments and is therefore not in equilibrium with the outside arginine.

摘要

绿藻细胞与葡萄糖共同孵育会诱导一种特定的碱性氨基酸精氨酸和赖氨酸吸收系统。这两种氨基酸均以带正电荷的形式和高亲和力(K m 值分别为 2 μM 和 7 μM)被吸收。精氨酸的转运使细胞膜去极化 20-30 mV。在添加精氨酸后的几秒钟内,通过质子泵实现电荷补偿,之后 K(+)外流用于电荷补偿。在抑制剂研究或使用其他响应较慢的质子泵的绿藻菌株中,均未发现精氨酸-质子协同转运的证据。精氨酸的积累量明显高于根据膜电位热力学力应该达到的水平。然而,有一些证据表明,很大一部分精氨酸被细胞内隔室捕获,因此与外部精氨酸不平衡。

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