Department of Agricultural Chemistry, Kyoto University, 606, Kyoto, Japan.
Planta. 1982 May;154(4):289-94. doi: 10.1007/BF00393905.
Ferredoxin-glutamate synthase (EC 1.4.7.1) and NADH-glutamate synthase (EC 1.4.1.14) activities in pea seedlings (Pisum sativum L., cv. Alaska) were measured during germination and the early stages of growth. Both enzymes were detected at all stages in the developing roots and shoots, but their relative activities varied according to the growth stages. In shoots of 5-d-old seedlings, the ratio of the NADH-enzyme to the ferredoxin-enzyme was 72:28. However, the ferredoxin-activity increased rapidly and in shoots of 17-d-old seedlings, the activities were in the ratio of 3:97. Similar trends in these ratio changes were observed in the roots. In both tissues, the NADH-enzyme was shown to be predominant in the immature parts. When chloroplasts prepared from mature pea leaves were incubated with [(14)C]glutamine and 2-oxoglutarate, the production of [(14)C]glutamate was found to be light dependent and was inhibited by azaserine (3 mM) and 3-(3,4-dichlorophenyl)-1-1-dimethylurea (20 μM). In contrast, considerable amounts of [(14)C]glutamate were formed by chloroplasts from young leaves even in the dark. Addition of malate or dihydroxyacetone phosphate to the reaction mixture resulted in a twofold increase of this dark- and azaserine-sensitive [(14)C]glutamate formation.
在豌豆幼苗(Pisum sativum L.,cv. Alaska)的萌发和早期生长阶段,测定了铁氧还蛋白-谷氨酸合酶(EC 1.4.7.1)和 NADH-谷氨酸合酶(EC 1.4.1.14)的活性。这两种酶在发育中的根和茎的所有阶段都有检测到,但它们的相对活性根据生长阶段而变化。在 5 天大的幼苗的茎中,NADH-酶与铁氧还蛋白-酶的比值为 72:28。然而,铁氧还蛋白的活性迅速增加,在 17 天大的幼苗的茎中,活性比为 3:97。在根中也观察到这些比例变化的相似趋势。在这两种组织中,NADH-酶在未成熟部分中占优势。当从成熟的豌豆叶片制备的叶绿体与 [(14)C]谷氨酰胺和 2-氧戊二酸孵育时,发现 [(14)C]谷氨酸的产生依赖于光,并被天冬氨酸(3 mM)和 3-(3,4-二氯苯基)-1,1-二甲基脲(20 μM)抑制。相比之下,来自幼叶的叶绿体即使在黑暗中也能形成相当数量的 [(14)C]谷氨酸。向反应混合物中添加苹果酸或二羟丙酮磷酸可使这种暗中和天冬氨酸敏感的 [(14)C]谷氨酸形成增加两倍。