Department of Basic Sciences, Wroclaw Medical University, Poland.
Adv Clin Exp Med. 2013 Sep-Oct;22(5):759-66.
The cause of many gastrointestinal diseases, such as irritable bowel syndrome, chronic inflammatory bowel disease: inflammatory and necrotizing enterocolitis or diarrhea: infectious, traveler's diarrhea, and diarrhea caused by antibiotic treatment is an imbalance of intestinal microflora. Probiotics are live microorganisms, which administered in sufficient quantities, have beneficial health effects. The phenomenon of eating probiotic products started 100 years ago, when the first reports showed beneficial effects of probiotic bacteria on human health. Since then, probiotic preparations have become an essential element in the prevention and treatment of certain diseases. Currently, probiotics are of the utmost importance in supporting the treatment of gastrointestinal diseases and autoimmune disorders. Probiotic microorganisms are primarily lactic acid-producing bacteria of the general Lactobacillus, Bifidobacterium. Many studies have confirmed the beneficial effects of probiotics, particularly in the treatment of acute diarrhea. This applies in particular to diarrhea of viral etiology, especially in infants and young children.
许多胃肠道疾病的病因，如肠易激综合征、慢性炎症性肠病：炎症性和坏死性肠炎或腹泻：感染性、旅行者腹泻以及抗生素治疗引起的腹泻，是肠道微生物菌群失衡。益生菌是活的微生物，当以足够的数量给予时，对健康有有益的影响。食用益生菌产品的现象始于 100 年前，当时的第一批报告显示益生菌对人类健康有有益的影响。从那时起，益生菌制剂已成为预防和治疗某些疾病的重要组成部分。目前，益生菌在支持胃肠道疾病和自身免疫性疾病的治疗方面至关重要。益生菌微生物主要是一般乳杆菌、双歧杆菌的产乳酸细菌。许多研究证实了益生菌的有益作用，特别是在治疗急性腹泻方面。这尤其适用于病毒性病因的腹泻，特别是在婴儿和幼儿中。
