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生菜 cv. 大瑞皮中胚乳细胞壁的降解与轴、子叶和胚乳中蛋白质的动员和水解酶的产生有关。

Degradation of the endosperm cell walls of Lactuca sativa L., cv. grand rapids in relation to the mobilisation of proteins and the production of hydrolytic enzymes in the axis, cotyledons and endosperm.

机构信息

Department of Biology, University of Calgary, T2N 1N4, Calgary, Alta, Canada.

出版信息

Planta. 1979 Jan;146(3):335-41. doi: 10.1007/BF00387806.

DOI:10.1007/BF00387806
PMID:24318187
Abstract

The timing of changes in total nitrogen and soluble amino nitrogen content, and in the activities of proteinase (pH 7.0), isocitrate lyase, catalase, phytase, phosphatase (pH 5.0), α-galactosidase and β-mannosidase were studied in extracts from the cotyledons, axis and endosperms of germinating and germinated light-promoted lettuce seeds. The largest amount of total nitrogen (2.7% seed dry weight) occurs within the cotyledons, as storage protein. As this decreases the total nitrogen content of the axis increases and the soluble amino nitrogen in the cotyledons and axis increases. Proteinase activity in the cotyledons increases coincidentally with the depletion of total nitrogen therein. Enzymes for phytate mobilisation and for gluconeogenesis of hydrolysed lipids increase in activity in the cotyledons as the appropriate stored reserves decline. Beta-mannosidase, an enzyme involved in the hydrolysis of oligo-mannans released by the action of endo-β-mannase on mannan reserves in the endosperm, arises within the cotyledons. This indicates that complete hydrolysis of mannans to the monomer does not occur within the endosperm. Mobilisation of all cotyledon reserves occurs after the endosperm has been degraded, providing further evidence that the endosperm is an early source of food reserves for the growing embryo.

摘要

在萌发和萌发促进的生菜种子的子叶、轴和胚乳提取物中研究了总氮和可溶性氨基酸氮含量以及蛋白酶(pH7.0)、异柠檬酸裂解酶、过氧化氢酶、植酸酶、磷酸酶(pH5.0)、α-半乳糖苷酶和β-甘露糖苷酶的变化时间。总氮量最大(种子干重的 2.7%)存在于子叶中,作为储存蛋白。随着其减少,轴的总氮含量增加,子叶和轴中的可溶性氨基酸氮增加。子叶中总氮含量的消耗与蛋白酶活性的增加同时发生。随着适当储存物的减少,参与植酸盐动员和水解脂质糖异生的酶在子叶中的活性增加。β-甘露糖苷酶是一种参与由内切-β-甘露酶对胚乳中甘露聚糖储备的作用释放的低聚糖甘露聚糖水解的酶,在子叶中出现。这表明甘露聚糖在胚乳内没有完全水解成单体。在胚乳降解后,所有子叶储备都被动员,这进一步证明胚乳是生长胚胎的早期食物储备来源。

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1
Degradation of the endosperm cell walls of Lactuca sativa L., cv. grand rapids in relation to the mobilisation of proteins and the production of hydrolytic enzymes in the axis, cotyledons and endosperm.生菜 cv. 大瑞皮中胚乳细胞壁的降解与轴、子叶和胚乳中蛋白质的动员和水解酶的产生有关。
Planta. 1979 Jan;146(3):335-41. doi: 10.1007/BF00387806.
2
Degradation of the endosperm cell walls of Lactuca sativa L., cv. Grand Rapids : Timing of mobilisation of soluble sugars, lipid and phytate.生菜(Lactuca sativa L.,cv. Grand Rapids)胚乳细胞壁的降解:可溶性糖、脂类和植酸动员的时间。
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An enzyme to degrade lettuce endosperm cell walls. Appearance of a mannanase following phytochrome- and gibberellin-induced germination.一种能够降解生菜胚乳细胞壁的酶。在赤霉素和光敏素诱导萌发后出现甘露聚糖酶。
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Enzymic activities and galactomannan mobilisation in germinating seeds of fenugreek (Trigonella fœnum-graecum L. Leguminosae) : Secretion of α-galactosidase and β-mannosidase by the aleurone layer.发芽胡芦巴(Trigonella fœnum-graecum L. 豆科)种子中的酶活性和半乳甘露聚糖动员:糊粉层分泌α-半乳糖苷酶和β-甘露糖苷酶。
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Softening-up mannan-rich cell walls.软化富含甘露聚糖的细胞壁。
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引用本文的文献

1
Red-light- and gibberellic-acid-enhanced α-galactosidase activity in germinating lettuce seeds, cv. Grand Rapids : Control by the axis.红光和赤霉素增强的大种子生菜发芽过程中的α-半乳糖苷酶活性:由轴控制。
Planta. 1981 Aug;152(5):436-41. doi: 10.1007/BF00385360.
2
Mobilisation of the major stored reserves in the embryo of fenugreek (Trigonella foenum-graecum L., Leguminosae), and correlated enzyme activities.胡芦巴(Trigonella foenum-graecum L.,豆科)胚胎中主要储存储备的动员及其相关酶活性。
Planta. 1981 Oct;153(2):95-100. doi: 10.1007/BF00384089.
3
A role for α-galactosidase in the degradation of the endosperm cell walls of lettuce seeds, cv. Grand Rapids.

本文引用的文献

1
Enzymic activities and galactomannan mobilisation in germinating seeds of fenugreek (Trigonella fœnum-graecum L. Leguminosae) : Secretion of α-galactosidase and β-mannosidase by the aleurone layer.发芽胡芦巴(Trigonella fœnum-graecum L. 豆科)种子中的酶活性和半乳甘露聚糖动员:糊粉层分泌α-半乳糖苷酶和β-甘露糖苷酶。
Planta. 1973 Dec;112(4):301-8. doi: 10.1007/BF00390303.
2
Endo-β-mannanase, the leguminous aleurone layer and the storage galactomannan in germinating seeds ofTrigonella foenum-graecum L.内-β-甘露聚糖酶、豆类糊粉层和发芽绿豆种子中的贮藏半乳甘露聚糖。
Planta. 1977 Jan;133(3):219-22. doi: 10.1007/BF00380680.
3
α-半乳糖苷酶在生菜种子 cv.大激流胚乳细胞壁降解中的作用。
Planta. 1983 Apr;157(3):274-7. doi: 10.1007/BF00405194.
4
Long-term storage of dormant Grand Rapids lettuce seeds in the imbibed state: physiological and metabolic changes.吸水状态下休眠大急流生菜种子的长期贮藏:生理和代谢变化。
Planta. 1983 Oct;159(2):182-8. doi: 10.1007/BF00392991.
5
β-Mannoside mannohydrolase and the mobilization of the endosperm cell wall of lettuce seeds, cv. Grand Rapids.β-甘露糖苷甘露水解酶与生菜种子 cv.大瀑布细胞壁的动员。
Planta. 1986 Nov;169(3):333-8. doi: 10.1007/BF00392128.
An enzyme to degrade lettuce endosperm cell walls. Appearance of a mannanase following phytochrome- and gibberellin-induced germination.
一种能够降解生菜胚乳细胞壁的酶。在赤霉素和光敏素诱导萌发后出现甘露聚糖酶。
Planta. 1976 Jan;130(2):189-96. doi: 10.1007/BF00384419.
4
Degradation of the endosperm cell walls of Lactuca sativa L., cv. Grand Rapids : Timing of mobilisation of soluble sugars, lipid and phytate.生菜(Lactuca sativa L.,cv. Grand Rapids)胚乳细胞壁的降解:可溶性糖、脂类和植酸动员的时间。
Planta. 1978 Jan;139(1):1-8. doi: 10.1007/BF00390802.
5
Mannanase production by the lettuce endosperm : Control by the embryo.生菜胚乳中甘露聚糖酶的产生:受胚的控制。
Planta. 1979 Jan;144(4):333-40. doi: 10.1007/BF00391576.
6
Patterns of food utilization by the germinating lettuce seeds.发芽生菜种子的食物利用模式。
Plant Physiol. 1974 Jan;53(1):64-6. doi: 10.1104/pp.53.1.64.
7
The breakdown of phytin and phytase activity in germinating lettuce seeds.发芽生菜种子中植酸的分解和植酸酶活性
Enzymologia. 1958 Jan 31;19(1):1-8.