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豌豆(Pisum sativum L. cv. Alaska)成熟胚根静止中心的发育。

Development of the quiescent center in maturing embryonic radicles of pea (Pisum sativum L. cv. Alaska).

机构信息

Department of Biological Sciences, Dartmouth College, 03755, Hanover, NH, USA.

出版信息

Planta. 1977 Jan;135(3):233-40. doi: 10.1007/BF00384895.

Abstract

Maturing embryos of pea (Pisum sativum L. cv. Alaska) were treated with an aqueous solution of tritiated thymidine for 1 h, sectioned, and processed for autoradiography. An analysis of the distribution of labelled nuclei and mitotic figures demonstrated the presence of a quiescent center (QC) in the radicles of developing embryos. The QC developed in the radicle during the growth of the embryo. Immature radicles that did not contain a well-formed zone of root-cap initials did not show a QC. In the latter stages of seed ripening, the pattern of arrest of DNA synthesis and mitosis was tissue-specific. Cells within the QC remained inactive. The region lacking labelled nuclei and mitotic figures progressively expanded to include the root cap initials and then the provascular cylinder. Mitosis was arrested before DNA synthesis in the embryonic cortex. Cells within the QC synthesized DNA during the first stages of seed germination.

摘要

豌豆(Pisum sativum L. cv. Alaska)的成熟胚胎用氚标记的胸苷水溶液处理 1 小时,切片,并用放射自显影处理。对标记核和有丝分裂图的分布的分析表明,在发育胚胎的胚根中存在静止中心(QC)。QC 在胚胎生长过程中在胚根中发育。未形成完整的根冠原始细胞区的未成熟胚根没有显示 QC。在种子成熟的后期,DNA 合成和有丝分裂的停滞模式具有组织特异性。QC 中的细胞保持不活跃。缺乏标记核和有丝分裂图的区域逐渐扩大,包括根冠原始细胞,然后是维管束。在胚胎皮层的 DNA 合成之前,有丝分裂被阻止。在种子萌发的早期阶段,QC 中的细胞合成 DNA。

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