Ullrich-Eberius C I, Simonis W
Botanisches Institut I der Universität Würzburg, Würzburg, Deutschland.
Planta. 1970 Sep;93(3):214-26. doi: 10.1007/BF00387642.
The uptake of phosphate as influenced by sodium and potassium ions was investigated in the light and in the dark. It was found to be a function of the external phosphate concentration. At a low concentration (up to 10(-5) mol/l) in the presence of Na(+) phosphate is quickly absorbed and hence phosphate is the limiting factor for further labelling. In the presence of K(+) phosphate uptake is constant over a long period.The enhancement of phosphate uptake by Na(+) is also found when the external concentration of P is raised up to 10(-4) mol/l. Then the gross uptake proceeds over six hours, with the greatest Na(+)-dependent increase occurring in the label of the TCA-insoluble phosphate fraction (Pu).The phosphate uptake is strongly dependent on the pH of the reaction mixture. In the presence of Na(+) it is highest between pH 5.6 and 7. As the uptake in the presence of K(+) parallels the dissociation curve of the dihydrogen form H2PO 4 (-) , the Na(+)-enhancement is optimal in the alkaline pH range (pH 8).On the basis of a comparison between the pH-dependence of phosphate uptake and the dependence of the uptake on the external phosphate concentration analysed by a method of enzyme kinetics, it is suggested that Ankistrodesmus metabolically transports H2PO 4 (-) but not HPO 4 (=) . Moreover, it is concluded from the absence of light stimulation and the weak inhibition of the uptake by DCMU or CCCP in the presence of K(+) that at low P-concentrations the diffusion is limiting the uptake. Only at higher concentrations is an active phosphate uptake measured.Furthermore it is concluded that the observed Na(+)-stimulation of the (32)P-labelling of the TCA-soluble and insoluble compounds inside the cell is indirect and depends only on the action of Na(+) and K(+) ions at the first transport site in the plasmalemma.
研究了在光照和黑暗条件下,钠离子和钾离子对磷酸盐吸收的影响。发现其是外部磷酸盐浓度的函数。在低浓度(高达10⁻⁵mol/L)时,在钠离子存在下磷酸盐迅速被吸收,因此磷酸盐是进一步标记的限制因素。在钾离子存在下,磷酸盐吸收在很长一段时间内保持恒定。当外部磷浓度提高到10⁻⁴mol/L时,也发现钠离子会增强磷酸盐的吸收。然后总吸收持续6小时,最大的钠离子依赖性增加发生在三氯乙酸不溶性磷酸盐部分(Pu)的标记中。磷酸盐吸收强烈依赖于反应混合物的pH值。在钠离子存在下,pH值在5.6至7之间时吸收最高。由于在钾离子存在下的吸收与磷酸二氢根形式H₂PO₄⁻的解离曲线平行,钠离子增强作用在碱性pH范围(pH 8)最佳。基于磷酸盐吸收的pH依赖性与通过酶动力学方法分析的吸收对外部磷酸盐浓度的依赖性之间的比较,表明绿藻代谢性地转运H₂PO₄⁻而不是HPO₄²⁻。此外,从缺乏光刺激以及在钾离子存在下DCMU或CCCP对吸收的弱抑制作用可以得出结论,在低磷浓度下扩散限制了吸收。只有在较高浓度下才测量到主动磷酸盐吸收。此外,可以得出结论,观察到的钠离子对细胞内三氯乙酸可溶性和不溶性化合物的³²P标记的刺激是间接的,并且仅取决于钠离子和钾离子在质膜第一转运位点的作用。