Lysek G, Simonis W
Botanisches Institut I der Universität Würzburg, Würzburg, Deutschland.
Planta. 1968 Dec;79(4):319-23. doi: 10.1007/BF00386915.
The findings of JACOBI (1959) that glycolate enhances the uptake and the incorporation of (32)P-labelled orthophosphate were re-investigated. In contrast to the findings of JACOBI we found that glycolic acid has no effect at concentrations between 10(-3) and 10(-7)M. The effect reported by JACOBI was seen only when instead of glycolic acid Na-glycolate was used in the experiments, as it was done by JACOBI. Further experiments showed that the enhancement of (32)P-incorporation is due only to the Na(+)-ions and not to glycolic acid. In addition it was found that up to pH 4,3 no glycolic acid is resorbed from the medium by cells of Ankistrodesmus braunii.
对雅可比(1959年)关于乙醇酸可增强(32)P标记正磷酸盐的吸收与掺入的研究结果进行了重新调查。与雅可比的研究结果相反,我们发现,在10(-3)至10(-7)M的浓度范围内,乙醇酸没有作用。只有当实验中像雅可比那样使用乙醇酸钠而非乙醇酸时,才会出现雅可比所报告的效果。进一步的实验表明,(32)P掺入的增强仅归因于钠离子,而非乙醇酸。此外还发现,在pH值高达4.3时,布朗栅藻细胞不会从培养基中再吸收乙醇酸。