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鉴定新的遗传多态性,这些多态性改变了对胆碱的饮食需求,并在不同种族和人群中分布不同。

Identification of new genetic polymorphisms that alter the dietary requirement for choline and vary in their distribution across ethnic and racial groups.

机构信息

Department of Nutrition, School of Public Health, School of Medicine, and.

Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, North Carolina, USA.

出版信息

FASEB J. 2014 Jul;28(7):2970-8. doi: 10.1096/fj.14-249557. Epub 2014 Mar 26.

Abstract

Effect alleles (alleles with a polymorphism that is associated with the effect being measured) in a small number of single-nucleotide polymorphisms (SNPs) are known to influence the dietary requirement for choline. In this study, we examined a much larger number of SNPs (n=200) in 10 genes related to choline metabolism for associations with development of organ dysfunction (liver or muscle) when 79 humans were fed a low-choline diet. We confirmed that effect alleles in SNPs such as the C allele of PEMT rs12325817 increase the risk of developing organ dysfunction in women when they consume a diet low in choline, and we identified novel effect alleles, such as the C allele of CHKA SNP rs7928739, that alter dietary choline requirements. When fed a low-choline diet, some people presented with muscle damage rather than liver damage; several effect alleles in SLC44A1 (rs7873937, G allele; rs2771040, G; rs6479313, G; rs16924529, A; and rs3199966, C) and one in CHKB (rs1557502, A) were more common in these individuals. This suggests that pathways related to choline metabolism are more important for normal muscle function than previously thought. In European, Mexican, and Asian Americans, and in individuals of African descent, we examined the prevalence of the effect alleles in SNPs that alter choline requirement and found that they are differentially distributed among people of different ethnic and racial backgrounds. Overall, our study has identified novel genetic variants that modulate choline requirements and suggests that the dietary requirement for choline may be different across racial and ethnic groups.-Da Costa, K.-A., Corbin, K. D., Niculescu, M. D., Galanko, J. A., Zeisel, S. H. Identification of new genetic polymorphisms that alter the dietary requirement for choline and vary in their distribution across ethnic and racial groups.

摘要

已知少数单核苷酸多态性(SNP)中的效应等位基因(与所测量的效应相关的具有多态性的等位基因)会影响胆碱的饮食需求。在这项研究中,我们在 10 个与胆碱代谢相关的基因中检查了多达 200 个 SNP,以研究当 79 人食用低胆碱饮食时,这些 SNP 与器官功能障碍(肝脏或肌肉)的发展之间的关联。我们证实,当女性摄入低胆碱饮食时,PEMT rs12325817 的 C 等位基因等 SNP 的效应等位基因会增加发生器官功能障碍的风险,并且我们确定了新的效应等位基因,例如 CHKA SNP rs7928739 的 C 等位基因,改变了膳食胆碱的需求。当食用低胆碱饮食时,有些人会出现肌肉损伤而不是肝脏损伤;SLC44A1 中的几个效应等位基因(rs7873937,G 等位基因;rs2771040,G;rs6479313,G;rs16924529,A;和 rs3199966,C)和一个 CHKB 中的效应等位基因(rs1557502,A)在这些个体中更为常见。这表明,与胆碱代谢相关的途径对于正常的肌肉功能比以前认为的更为重要。在欧洲人、墨西哥人、亚洲裔美国人和非洲裔美国人中,我们检查了改变胆碱需求的 SNP 中的效应等位基因的流行情况,发现它们在不同种族和种族背景的人群中分布不均。总体而言,我们的研究确定了调节胆碱需求的新遗传变异,并表明胆碱的饮食需求可能因种族和种族群体而异。

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