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pH引发的酵母源糖脂生物表面活性剂形成纳米带。

pH-triggered formation of nanoribbons from yeast-derived glycolipid biosurfactants.

作者信息

Cuvier Anne-Sophie, Berton Jan, Stevens Christian V, Fadda Giulia C, Babonneau Florence, Van Bogaert Inge N A, Soetaert Wim, Pehau-Arnaudet Gérard, Baccile Niki

机构信息

Sorbonne Universités, UPMC Univ Paris 06, UMR 7574, Chimie de la Matière Condensée de Paris, F-75005, Paris, France.

出版信息

Soft Matter. 2014 Jun 14;10(22):3950-9. doi: 10.1039/c4sm00111g. Epub 2014 Apr 14.

Abstract

In the present paper, we show that the saturated form of acidic sophorolipids, a family of industrially scaled bolaform microbial glycolipids, unexpectedly forms chiral nanofibers only at pH below 7.5. In particular, we illustrate that this phenomenon derives from a subtle cooperative effect of molecular chirality, hydrogen bonding, van der Waals forces and steric hindrance. The pH-responsive behaviour was shown by Dynamic Light Scattering (DLS), pH-titration and Field Emission Scanning Electron Microscopy (FE-SEM) while the nanoscale chirality was evidenced by Circular Dichroism (CD) and cryo Transmission Electron Microscopy (cryo-TEM). The packing of sophorolipids within the ribbons was studied using Small Angle Neutron Scattering (SANS), Wide Angle X-ray Scattering (WAXS) and 2D (1)H-(1)H through-space correlations via Nuclear Magnetic Resonance under very fast (67 kHz) Magic Angle Spinning (MAS-NMR).

摘要

在本论文中,我们表明,酸性槐糖脂(一类已实现工业化规模生产的双球形微生物糖脂)的饱和形式仅在pH低于7.5时意外地形成手性纳米纤维。具体而言,我们阐明了这一现象源自分子手性、氢键、范德华力和空间位阻的微妙协同作用。通过动态光散射(DLS)、pH滴定和场发射扫描电子显微镜(FE-SEM)展示了pH响应行为,而通过圆二色性(CD)和冷冻透射电子显微镜(cryo-TEM)证明了纳米级手性。使用小角中子散射(SANS)、广角X射线散射(WAXS)以及在非常快的(67 kHz)魔角旋转(MAS-NMR)下通过核磁共振进行的二维(1)H-(1)H空间相关性研究了槐糖脂在条带内的堆积情况。

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