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与黑麦胚核糖体相关的核酸酶I的纯化及特性分析

Purification and characterization of nuclease I associated with rye germ ribosomes.

作者信息

Siwecka M A, Rytel M, Szarkowski J W

机构信息

Department of Comparative Biochemistry, Institute of Biochemistry and Biophysics Polish Academy of Sciences.

出版信息

Acta Biochim Pol. 1989;36(1):45-62.

PMID:2473584
Abstract

A nuclease has been purified about 100-fold from ammonium chloride wash of rye germ ribosomes. The enzyme was electrophoretically homogeneous. Its M, was 20,000 and pl 4.8. The neclease hydrolyzed endonuclelytically DNA and RNA and was accompanied by 3-nucleotidase activity. The enzyme degraded RNA to oligonucleotides with a phosphomonoester bond at position 5', and both denatured and native DNA to 5'-OH and 3'-phosphate-terminated fragments. Zinc ions and 2-mercaptoethanol stimulated deoxyribonucleolytic activity. EDTA, polyamines and heparin had only little or no effect. The enzyme is a glycoprotein containing 28% of carbohydrate which consists of fucose, mannose and glucosamine. The nuclease isolated is classified as nuclease I.

摘要

从黑麦胚芽核糖体的氯化铵洗涤液中已将一种核酸酶纯化了约100倍。该酶在电泳上是均一的。其分子量为20,000,等电点为4.8。该核酸酶能内切水解DNA和RNA,并伴有3-核苷酸酶活性。该酶将RNA降解为在5'位带有磷酸单酯键的寡核苷酸,将变性和天然DNA均降解为5'-OH和3'-磷酸末端的片段。锌离子和2-巯基乙醇刺激脱氧核糖核酸酶活性。EDTA、多胺和肝素只有很小的影响或没有影响。该酶是一种糖蛋白,含28%的碳水化合物,由岩藻糖、甘露糖和葡糖胺组成。分离出的核酸酶被归类为核酸酶I。

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