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25-羟维生素D与高龄女性全因死亡率增加:纽卡斯尔85岁及以上人群研究

25-hydroxyvitamin D and increased all-cause mortality in very old women: the Newcastle 85+ study.

作者信息

Granic A, Aspray T, Hill T, Davies K, Collerton J, Martin-Ruiz C, von Zglinicki T, Kirkwood T B L, Mathers J C, Jagger C

机构信息

Institute for Ageing and Health, Newcastle University, Newcastle upon Tyne, UK.

出版信息

J Intern Med. 2015 Apr;277(4):456-67. doi: 10.1111/joim.12273. Epub 2014 Jun 20.

DOI:10.1111/joim.12273
PMID:24889485
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4406141/
Abstract

OBJECTIVE

To investigate the associations between low and high concentrations of baseline serum 25-hydroxyvitamin D [25(OH)D] and all-cause mortality in very old (≥85 years) men and women over 6 years.

DESIGN, SETTING AND SUBJECTS: Prospective mortality data from 775 participants in the Newcastle 85+ Study were analysed for survival in relation to 25(OH)D (season-specific quartiles and predefined cut-off values) and sex using Cox proportional hazards models. The models were fitted to the entire and restricted (nonusers of vitamin D-containing supplements and medication) cohorts.

RESULTS

For the entire cohort, mortality was higher in both the lowest and highest 25(OH)D season-specific quartiles [SQ1: hazard ratio (HR) 1.31, 95% confidence interval (CI) 1.01-1.69, P = 0.04; SQ4: HR 1.44, 95% CI 1.12-1.85, P = 0.004] compared with the combined middle quartiles (SQ2 + SQ3), after adjustment for sociodemographic factors. The increased risk for the highest quartile remained significant after further adjustment for lifestyle variables (SQ4: HR 1.37, 95% CI 1.06-1.77, P = 0.02) and was seen only in women in sex-specific analyses. Similarly, in sensitivity analyses with predefined 25(OH)D cut-off values, the highest 25(OH)D concentration (≥75 nmol L(-1) ) was associated with a 2.4-fold increased risk of mortality in women (restricted cohort) after adjusting for all covariates.

CONCLUSION

Low and high season-specific 25(OH)D quartiles were associated with increased risks of mortality over 6 years in the very old; this effect was particularly noticeable in women, including those who reported taking vitamin D-containing supplements/medication.

摘要

目的

调查6年期间,极低浓度和极高浓度的基线血清25-羟基维生素D[25(OH)D]与85岁及以上老年男性和女性全因死亡率之间的关联。

设计、地点和研究对象:对纽卡斯尔85岁及以上研究中775名参与者的前瞻性死亡率数据进行分析,使用Cox比例风险模型研究25(OH)D(按季节划分的四分位数和预定义临界值)与性别对生存率的影响。模型适用于整个队列以及受限队列(未使用含维生素D补充剂和药物的人群)。

结果

在整个队列中,经社会人口学因素调整后,与中间两个四分位数(SQ2+SQ3)合并组相比,最低和最高25(OH)D季节特异性四分位数组的死亡率均更高[SQ1:风险比(HR)1.31,95%置信区间(CI)1.01-1.69,P=0.04;SQ4:HR 1.44,95%CI 1.12-1.85,P=0.004]。在进一步调整生活方式变量后,最高四分位数组的风险增加仍然显著(SQ4:HR 1.37,95%CI 1.06-1.77,P=0.02),且在性别特异性分析中仅见于女性。同样,在使用预定义25(OH)D临界值的敏感性分析中,在调整所有协变量后,最高25(OH)D浓度(≥75 nmol L-1)与女性(受限队列)死亡率增加2.4倍相关。

结论

极低和极高季节特异性25(OH)D四分位数与老年人群6年期间死亡率风险增加相关;这种效应在女性中尤为明显,包括那些报告服用含维生素D补充剂/药物的女性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bedb/4406141/6dfd292cb171/joim0277-0456-f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bedb/4406141/8f6ba8e0b864/joim0277-0456-f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bedb/4406141/6dfd292cb171/joim0277-0456-f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bedb/4406141/8f6ba8e0b864/joim0277-0456-f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bedb/4406141/6dfd292cb171/joim0277-0456-f2.jpg

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