Cunningham K, Scanlan B, Coghlan D, Quinn S
Ir Med J. 2014 May;107(5):151.
We present two cases of Food Protein Induced Enterocolitis Syndrome (FPIES), a non-IgE mediated food hypersensitivity. FPIES induces severe vomiting 1.5-to-3 hours post ingestion of the offending food, and may be associated with diarrhoea, hypovolemic shock and acidosis. Avoidance of that food will lead to resolution of symptoms and prevents further episodes.
我们报告两例食物蛋白诱导的小肠结肠炎综合征(FPIES),这是一种非IgE介导的食物过敏反应。FPIES在摄入致病食物后1.5至3小时引发严重呕吐,可能伴有腹泻、低血容量性休克和酸中毒。避免食用该食物可使症状缓解并防止再次发作。