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适应贝宁环境的药用植物精油对水牛草体外瘤胃发酵的影响。

Effects of essential oils from medicinal plants acclimated to Benin on in vitro ruminal fermentation of Andropogon gayanus grass.

作者信息

Kouazounde Jacques B, Jin Long, Assogba Fidele M, Ayedoun Marc A, Wang Yuxi, Beauchemin Karen A, McAllister Tim A, Gbenou Joachim D

机构信息

Agriculture and Agri-Food Canada, Lethbridge Research Centre, P.O. Box 3000, Lethbridge, AB, Canada T1J 4B1.

出版信息

J Sci Food Agric. 2015 Mar 30;95(5):1031-8. doi: 10.1002/jsfa.6785. Epub 2014 Jul 15.

Abstract

BACKGROUND

Plants from West Africa commonly used in both human and veterinary medicine contain various secondary metabolites. However, their potential in mitigating ruminal methane production has not been explored. This study examined the effects of seven essential oils (EOs) from plants acclimated to Benin at four dosages (100, 200, 300 and 400 mg L(-1)), on in vitro rumen microbial fermentation and methane production using Andropogon gayanus grass as a substrate.

RESULTS

Compared to control, Laurus nobilis (300-400 mg L(-1) ), Citrus aurantifolia (300-400 mg L(-1)) and Ocimum gratissimum (200-400 mg L(-1)) decreased (P < 0.05) methane production (mL g(-1) DM) by 8.1-11.8%, 11.9-17.8% and 7.9-30.6%, respectively. Relative to the control, reductions in methane (mL g(-1) DM) of 11.4%, 13.5% and 14.2% were only observed at 400 mg L(-1) for Eucalyptus citriodora, Ocimum basilicum and Cymbopogon citratus, respectively. These EOs lowered methane without reducing concentrations of total volatile fatty acids or causing a shift from acetate to propionate production. All EOs (except M. piperita) reduced (P < 0.05) apparent dry matter (DM) disappearance of A. gayanus.

CONCLUSIONS

The current study demonstrated that EOs from plants grown in Benin inhibited in vitro methane production mainly through a reduction in apparent DM digestibility.

摘要

背景

西非常用于人类和兽医学的植物含有多种次生代谢产物。然而,它们在减轻瘤胃甲烷产生方面的潜力尚未得到探索。本研究使用Andropogon gayanus草作为底物,研究了四种剂量(100、200、300和400 mg L(-1))的七种适应贝宁环境的植物精油(EOs)对体外瘤胃微生物发酵和甲烷产生的影响。

结果

与对照相比,月桂(300 - 400 mg L(-1))、酸橙(300 - 400 mg L(-1))和九层塔(200 - 400 mg L(-1))分别使甲烷产量(mL g(-1) DM)降低了8.1 - 11.8%、11.9 - 17.8%和7.9 - 30.6%(P < 0.05)。相对于对照,仅在400 mg L(-1)时,柠檬桉、罗勒和香茅的甲烷产量(mL g(-1) DM)分别降低了11.4%、13.5%和14.2%。这些精油降低了甲烷产量,同时没有降低总挥发性脂肪酸的浓度,也没有导致从乙酸盐生产向丙酸盐生产的转变。所有精油(除胡椒薄荷外)均降低了(P < 0.05)Andropogon gayanus的表观干物质(DM)消失率。

结论

当前研究表明,贝宁种植的植物精油主要通过降低表观DM消化率来抑制体外甲烷产生。

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