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学习与食物形态对能量摄入及食欲反应的影响。

Effects of learning and food form on energy intake and appetitive responses.

作者信息

Jones Joshua B, Mattes Richard D

机构信息

Department of Nutrition Science, Purdue University, West Lafayette, IN, USA.

Department of Nutrition Science, Purdue University, West Lafayette, IN, USA.

出版信息

Physiol Behav. 2014 Oct;137:1-8. doi: 10.1016/j.physbeh.2014.06.016. Epub 2014 Jun 21.

Abstract

Energy-yielding beverages reportedly contribute to positive energy balance uniquely. They are highly consumed and evoke weaker satiety signaling and dietary energy compensation than solid foods of the same energy content. This study measured the contribution of learning to appetitive sensations and adjustments of energy intake for preloads varying in energy content and food form in lean and obese adults. One-hundred seven participants received four preload trials before and after a dietary intervention in this randomized cross-over trial with the stipulation that lean and obese individuals were evenly assigned to each intervention. The study entailed monitoring appetitive sensations and daily energy intake after consumption of low and high energy beverage and solid food loads on weekly visit days. Preload testing was conducted at baseline, followed by daily ingestion of one load for 14 days and then retesting responses to the four treatments. Lean individuals compensated precisely for the high energy beverage and solid loads from the onset of the study, whereas the obese did not alter eating patterns after consuming the higher energy beverage load. The learning intervention did not have an effect on the responses to the preloads, as responses in both lean and obese participants did not differ from baseline values. Responses to personality and eating behavior questionnaires revealed differences between the lean and obese groups and weakly, but significantly, predicted challenge meal and total daily energy intake. These data suggest that lean and obese individuals respond to energy in beverage form differently, and this is not altered by purposeful daily exposure to loads varying in physical form and energy content for two weeks.

摘要

据报道,产能量饮料对正能量平衡有独特贡献。它们的消费量很高,与相同能量含量的固体食物相比,其引起的饱腹感信号较弱,饮食能量补偿也较少。本研究测量了在瘦人和肥胖成年人中,学习对不同能量含量和食物形式的预负荷的食欲感受及能量摄入调整的贡献。在这项随机交叉试验的饮食干预前后,107名参与者接受了四次预负荷试验,规定瘦人和肥胖个体被平均分配到每种干预措施中。该研究需要在每周的访视日监测饮用低能量和高能量饮料以及食用固体食物负荷后的食欲感受和每日能量摄入。预负荷测试在基线时进行,随后连续14天每天摄入一种负荷,然后重新测试对四种处理的反应。从研究开始,瘦人就能精确补偿高能量饮料和固体负荷,而肥胖者在饮用较高能量饮料负荷后并没有改变饮食模式。学习干预对预负荷的反应没有影响,因为瘦人和肥胖参与者的反应与基线值没有差异。对人格和饮食行为问卷的回答揭示了瘦人和肥胖组之间的差异,并且微弱但显著地预测了挑战餐和每日总能量摄入。这些数据表明,瘦人和肥胖个体对饮料形式的能量反应不同,并且在两周内每天有目的地接触不同物理形式和能量含量的负荷并不会改变这种情况。

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Satiety: have we neglected dietary non-nutrients?饱腹感:我们是否忽视了饮食中的非营养物质?
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