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幸水梨(Pyrus pyrifolia cv. Kousui)的枝条、叶片、茎和果实中熊果苷的提取及其含量比较

Extraction of arbutin and its comparative content in branches, leaves, stems, and fruits of Japanese pear Pyrus pyrifolia cv. Kousui.

作者信息

Sasaki Chizuru, Ichitani Masaki, Kunimoto Ko-Ki, Asada Chikako, Nakamura Yoshitoshi

机构信息

a Department of Life System , Institute of Technology and Science, The University of Tokushima , Tokushima , Japan.

出版信息

Biosci Biotechnol Biochem. 2014;78(5):874-7. doi: 10.1080/09168451.2014.893185. Epub 2014 May 9.

Abstract

Arbutin is a tyrosinase inhibitor and is extensively used as a human skin-whitening agent. This study investigated the optimum conditions for extracting arbutin by ultrasonic homogenization from discarded branches pruned from Japanese pear (Pyrus pyrifolia cv. Kousui) trees. The arbutin content was measured in the branches and also in the leaves, stems, fruit peel, and fruit flesh.

摘要

熊果苷是一种酪氨酸酶抑制剂,被广泛用作人类皮肤美白剂。本研究调查了用超声波匀浆法从日本梨(幸水梨品种)修剪下来的废弃树枝中提取熊果苷的最佳条件。对树枝以及树叶、树干、果皮和果肉中的熊果苷含量进行了测定。

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