Yang Peng, Belikova Natalia A, Billheimer Jeff, Rader Daniel J, Hill John S, Subbaiah Papasani V
Section of Endocrinology and Metabolism, Departments of Medicine and Biochemistry and Molecular Genetics, University of Illinois at Chicago, 1819 West Polk M/C 797, Chicago, IL, 60612-4356, USA.
Lipids. 2014 Oct;49(10):987-96. doi: 10.1007/s11745-014-3944-1. Epub 2014 Aug 29.
Endothelial lipase (EL) is a major determinant of plasma HDL concentration, its activity being inversely proportional to HDL levels. Although it is known that it preferentially acts on HDL compared to LDL and VLDL, the basis for this specificity is not known. Here we tested the hypothesis that sphingomyelin, a major phospholipid in lipoproteins is a physiological inhibitor of EL, and that the preference of the enzyme for HDL may be due to low sphingomyelin/phosphatidylcholine (PtdCho) ratio in HDL, compared to other lipoproteins. Using recombinant human EL, we showed that sphingomyelin inhibits the hydrolysis of PtdCho in the liposomes in a concentration-dependent manner. While the enzyme showed lower hydrolysis of LDL PtdCho, compared to HDL PtdCho, this difference disappeared after the degradation of lipoprotein sphingomyelin by bacterial sphingomyelinase. Analysis of molecular species of PtdCho hydrolyzed by EL in the lipoproteins showed that the enzyme preferentially hydrolyzed PtdCho containing polyunsaturated fatty acids (PUFA) such as 22:6, 20:5, 20:4 at the sn-2 position, generating the corresponding PUFA-lyso PtdCho. This specificity for PUFA-PtdCho species was not observed after depletion of sphingomyelin by sphingomyelinase. These results show that sphingomyelin not only plays a role in regulating EL activity, but also influences its specificity towards PtdCho species.
内皮脂肪酶(EL)是血浆高密度脂蛋白(HDL)浓度的主要决定因素,其活性与HDL水平呈负相关。尽管已知与低密度脂蛋白(LDL)和极低密度脂蛋白(VLDL)相比,它对HDL的作用更为优先,但其这种特异性的基础尚不清楚。在此,我们检验了以下假设:鞘磷脂是脂蛋白中的一种主要磷脂,是EL的生理抑制剂,并且该酶对HDL的偏好可能是由于与其他脂蛋白相比,HDL中鞘磷脂/磷脂酰胆碱(PtdCho)的比例较低。使用重组人EL,我们发现鞘磷脂以浓度依赖的方式抑制脂质体中PtdCho的水解。虽然与HDL PtdCho相比,该酶对LDL PtdCho的水解较低,但在用细菌鞘磷脂酶降解脂蛋白鞘磷脂后,这种差异消失了。对脂蛋白中被EL水解的PtdCho分子种类的分析表明,该酶优先水解在sn-2位含有多不饱和脂肪酸(PUFA)如22:6、20:5、20:4的PtdCho,生成相应的PUFA-溶血PtdCho。在用鞘磷脂酶耗尽鞘磷脂后,未观察到对PUFA-PtdCho种类的这种特异性。这些结果表明,鞘磷脂不仅在调节EL活性中起作用,而且还影响其对PtdCho种类的特异性。