Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei University, Wuhan 430062, P.R. China.
Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei University, Wuhan 430062, P.R. China ; Faculty of Biochemistry and Environmental Engineering, Yunyang Teachers' College, Shiyan 442000, P.R. China.
Rice (N Y). 2014 Sep 2;7(1):15. doi: 10.1186/s12284-014-0015-4. eCollection 2014.
Salinity is a stressful environmental factor that limits the productivity of crop plants, and roots form the major interface between plants and various abiotic stresses. Rice is a salt-sensitive crop and its polyploid shows advantages in terms of stress resistance. The objective of this study was to investigate the effects of genome duplication on rice root resistance to salt stress.
Both diploid rice (HN2026-2x and Nipponbare-2x) and their corresponding tetraploid rice (HN2026-4x and Nipponbare-4x) were cultured in half-strength Murashige and Skoog medium with 150 mM NaCl for 3 and 5 days. Accumulations of proline, soluble sugar, malondialdehyde (MDA), Na(+) content, H(+) (proton) flux at root tips, and the microstructure and ultrastructure in rice roots were examined. We found that tetraploid rice showed less root growth inhibition, accumulated higher proline content and lower MDA content, and exhibited a higher frequency of normal epidermal cells than diploid rice. In addition, a protective gap appeared between the cortex and pericycle cells in tetraploid rice. Next, ultrastructural analysis showed that genome duplication improved membrane, organelle, and nuclei stability. Furthermore, Na(+) in tetraploid rice roots significantly decreased while root tip H(+) efflux in tetraploid rice significantly increased.
Our results suggest that genome duplication improves root resistance to salt stress, and that enhanced proton transport to the root surface may play a role in reducing Na(+) entrance into the roots.
盐度是限制作物生产力的一种胁迫性环境因素,而根系则是植物与各种非生物胁迫相互作用的主要界面。水稻是一种对盐敏感的作物,其多倍体在抗逆性方面具有优势。本研究旨在探讨基因组加倍对水稻根系耐盐性的影响。
将二倍体水稻(HN2026-2x 和 Nipponbare-2x)及其相应的四倍体水稻(HN2026-4x 和 Nipponbare-4x)分别在含有 150 mM NaCl 的半强度 Murashige 和 Skoog 培养基中培养 3 和 5 天。检测了脯氨酸、可溶性糖、丙二醛(MDA)、Na(+)含量、根尖 H(+)(质子)流、水稻根系微观结构和超微结构的积累情况。结果发现,四倍体水稻的根生长抑制程度较小,积累的脯氨酸含量较高,MDA 含量较低,且正常表皮细胞的频率高于二倍体水稻。此外,在四倍体水稻中,皮层和中柱细胞之间出现了保护性间隙。进一步的超微结构分析表明,基因组加倍提高了膜、细胞器和核的稳定性。此外,四倍体水稻根中的 Na(+)含量显著降低,而四倍体水稻根尖的 H(+)外排显著增加。
我们的结果表明,基因组加倍提高了水稻根系的耐盐性,增强的质子向根表面的运输可能在减少 Na(+)进入根系中发挥作用。