From the Generation R Study Group (MAEJ, IIMT, and VWVJ) and the Departments of Pediatrics (MAEJ, IIMT, VWVJ, and HAM), Epidemiology (JCK-dJ, VWVJ, and AH), Pediatric Gastroenterology (JCE), and Immunology (HH), Erasmus MC, University Medical Center, Rotterdam, Netherlands.
Am J Clin Nutr. 2014 Oct;100(4):1095-101. doi: 10.3945/ajcn.114.090316. Epub 2014 Aug 13.
Celiac disease (CD) has emerged as a common, but largely undiagnosed health problem. Numerous studies examined the influence of infant nutrition on the development of diagnosed CD. However, results are still inconsistent. In addition, the effect of infant feeding practices on the development of potential forms of CD might be different.
The objective was to examine whether the timing of gluten introduction and breastfeeding duration are associated with CD autoimmunity (CDA) in children at the age of 6 y.
This study was embedded in the Generation R Study, a population-based prospective cohort study. Participants included 1679 Dutch children who were positive for human leukocyte antigen (HLA) DQ2/DQ8. Data on the timing of gluten introduction (<6 mo compared with ≥6 mo) and duration of breastfeeding (<6 mo compared with ≥6 mo) were obtained by questionnaire. Serum samples were analyzed for anti-tissue transglutaminase (anti-tTG) concentrations at age 6 y. Anti-tTG concentrations were categorized into negative (<7 U/mL) and positive (≥7 U/mL) values. Positive anti-tTG concentrations were further categorized based on ≥10 times the upper limit of normal (ULN) values of the test kit (≥7-70 and ≥70 U/mL). Multivariable logistic regression analyses were performed.
Positive anti-tTG concentrations were found in 43 children, 26 of whom had concentrations ≥10 times the ULN (≥70 IU/mL). The introduction of gluten from the age of 6 mo onward and breastfeeding for ≥6 mo were not significantly associated with positive anti-tTG concentrations. In addition, the timing of gluten introduction and duration of breastfeeding were not significantly associated with positive anti-tTG concentrations below or above 10 times the ULN.
Delayed introduction of gluten beyond the age of 6 mo does not increase the risk of CDA. In addition, breastfeeding for ≥6 mo does not decrease the risk of CDA in children at 6 y of age.
乳糜泻(CD)已成为一种常见但在很大程度上未被诊断的健康问题。许多研究都探讨了婴儿营养对确诊 CD 发展的影响。然而,结果仍不一致。此外,婴儿喂养方式对潜在形式 CD 发展的影响可能不同。
本研究旨在探讨 6 岁儿童 gluten 引入时间和母乳喂养持续时间是否与 CD 自身免疫(CDA)相关。
本研究嵌入了一项基于人群的前瞻性队列研究——“Generation R 研究”。参与者包括 1679 名荷兰 HLA-DQ2/DQ8 阳性儿童。通过问卷调查获得 gluten 引入时间(<6 个月与≥6 个月)和母乳喂养持续时间(<6 个月与≥6 个月)的数据。在 6 岁时分析血清样本中抗组织转谷氨酰胺酶(anti-tTG)浓度。anti-tTG 浓度分为阴性(<7 U/mL)和阳性(≥7 U/mL)值。阳性 anti-tTG 浓度根据试剂盒的正常值上限(ULN)的 10 倍以上进一步分类(≥7-70 和≥70 U/mL)。进行多变量逻辑回归分析。
43 名儿童的 anti-tTG 浓度呈阳性,其中 26 名儿童的浓度≥10 倍 ULN(≥70 IU/mL)。6 个月后引入 gluten 和母乳喂养≥6 个月与阳性 anti-tTG 浓度无显著相关性。此外,gluten 引入时间和母乳喂养持续时间与低于或高于 10 倍 ULN 的阳性 anti-tTG 浓度也无显著相关性。
6 个月后延迟引入 gluten 并不会增加 CDA 的风险。此外,6 岁儿童母乳喂养≥6 个月并不会降低 CDA 的风险。