Ramadas Amutha, Chan Carina Ka Yee, Oldenburg Brian, Hussien Zanariah, Quek Kia Fatt
Jeffrey Cheah School of Medicine and Health Sciences, Monash University Malaysia, Petaling Jaya, Malaysia,
Int J Behav Med. 2015 Jun;22(3):365-73. doi: 10.1007/s12529-014-9445-z.
Diabetes is becoming a very important health issue in rapidly developing nations and there is an urgent need to improve overall diabetes self-management education in these countries. Although e-health is an emerging theme, only a few successful web-based studies on diabetes self-management have been reported.
We describe the development, implementation, and process evaluation of an Internet-delivered dietary intervention program (myDIDeA) for diabetic patients in a developing country.
Specific dietary components to be included in the intervention module were first identified through a comprehensive review of literature and guidelines. The lesson plans and the study website were then developed based on the evidence, Transtheoretical Model's Stages of Change and user-centered design approach. Finally, the effectiveness of the website was tested through a randomized-controlled trial to promote dietary change in patients with type 2 diabetes. The participants in the intervention group (n = 66) were given access to myDIDeA for 6 months. Process evaluation in form of intervention adherence and program reception were conducted at post intervention.
The response rate for the process evaluation was 89%. On average, each participant logged in at least once for each lesson plan and spent almost 12 min on the site. The participants' content satisfaction, acceptability, and usability scores were satisfactory. The primary outcome of the trial, Dietary Knowledge, Attitude, and Behavior score was strongly correlated with content satisfaction (r = 0.826, p < 0.001), acceptability (r = 0.793, p < 0.001) and usability of the website (r = 0.724, p < 0.001), and moderately correlated with frequency of log-in (r = 0.501, p < 0.05) and duration spent in the website (r = 0.399, p < 0.05).
The process evaluation of myDIDeA demonstrates its feasibility, and future studies should identify the possibility of extending the use of Internet-based intervention programs to other health behaviors and issues related to self-management of chronic conditions. In addition, interactivity, peer support via social media, and other means to stimulate the interest of participants can be explored.
在快速发展的国家中,糖尿病正成为一个非常重要的健康问题,这些国家迫切需要改善整体糖尿病自我管理教育。尽管电子健康是一个新兴主题,但关于糖尿病自我管理的成功网络研究报告较少。
我们描述了一个为发展中国家糖尿病患者提供的基于互联网的饮食干预项目(myDIDeA)的开发、实施和过程评估。
首先通过对文献和指南的全面回顾确定干预模块中应包含的具体饮食成分。然后根据证据、跨理论模型的行为改变阶段和以用户为中心的设计方法制定课程计划和研究网站。最后,通过随机对照试验测试该网站促进2型糖尿病患者饮食改变的有效性。干预组(n = 66)的参与者可以使用myDIDeA 6个月。干预后以干预依从性和项目接受度的形式进行过程评估。
过程评估的响应率为89%。平均而言,每个参与者每个课程计划至少登录一次,在该网站上花费近12分钟。参与者的内容满意度、可接受性和可用性得分令人满意。试验的主要结果,即饮食知识、态度和行为得分与内容满意度(r = 0.826,p < 0.001)、可接受性(r = 0.793,p < 0.001)和网站可用性(r = 0.724,p < 0.001)密切相关,与登录频率(r = 0.501,p < 0.05)和在网站上花费的时间(r = 0.399,p < 0.05)中度相关。
myDIDeA的过程评估证明了其可行性,未来的研究应确定将基于互联网的干预项目扩展到其他健康行为和与慢性病自我管理相关问题的可能性。此外,可以探索互动性、通过社交媒体提供同伴支持以及其他激发参与者兴趣的方法。