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转基因生物的安全性评估与检测方法

Safety assessment and detection methods of genetically modified organisms.

作者信息

Xu Rong, Zheng Zhe, Jiao Guanglian

机构信息

Gansu Academy of Membrane Science and Technology, Duanjiatanlu #1272, Lanzhou, Gansu, 730020, P.R. China..

出版信息

Recent Pat Food Nutr Agric. 2014;6(1):27-32. doi: 10.2174/2212798406666141024121744.

Abstract

Genetically modified organisms (GMOs), are gaining importance in agriculture as well as the production of food and feed. Along with the development of GMOs, health and food safety concerns have been raised. These concerns for these new GMOs make it necessary to set up strict system on food safety assessment of GMOs. The food safety assessment of GMOs, current development status of safety and precise transgenic technologies and GMOs detection have been discussed in this review. The recent patents about GMOs and their detection methods are also reviewed. This review can provide elementary introduction on how to assess and detect GMOs.

摘要

转基因生物(GMOs)在农业以及食品和饲料生产中日益重要。随着转基因生物的发展,人们对健康和食品安全的担忧也随之而来。对这些新型转基因生物的担忧使得有必要建立严格的转基因食品安全评估体系。本文综述了转基因生物的食品安全评估、安全性的当前发展状况、精确的转基因技术以及转基因生物检测。还综述了有关转基因生物及其检测方法的最新专利。这篇综述可以为如何评估和检测转基因生物提供初步介绍。

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