Vieira Erika Souza, de Oliveira Fontes Tâmara Karoline, Pereira Matheus Mendonça, Alexandre Hofsky Vieira, da Silva Daniel Pereira, Soares Cleide Mara Faria, Lima Álvaro Silva
Programa de Pós-Graduação em Engenharia de Processos, Universidade Tiradentes, Av. Murilo Dantas 300, Farolândia, Aracaju, 49032-490, Brazil.
Bioprocess Biosyst Eng. 2015 Apr;38(4):721-8. doi: 10.1007/s00449-014-1312-4. Epub 2014 Oct 26.
A novel strategy for the production of lipase by Bacillus sp. ITP-001 in a stirred tank fermenter using perfluorodecalin (PFD) was studied. Firstly, a response surface methodology 2(2) with three central points was employed to optimise the effect of agitation speed and aeration rate in lipase production. According to the response from the experimental designs, 300 rpm (revolutions per minute) and 0.5 vvm (air volume/liquid volume per minute) were found to provide the best condition (lipolytic activity: LA = 3,140.76 U mL(-1)). Then, the influence of PFD concentration on the fermentation process was evaluated. Incorporation of PFD at all concentrations above 1% had no statistically significant influence on lipase production, that is, the previous optimisation allowed the reduction of the amount of PFD added besides increasing lipase production. Furthermore, PFD could be used in three sequential fermentations without altering the statistical production of lipase, reducing by 67% the cost of PFD addition.
研究了一种利用全氟萘烷(PFD)在搅拌罐发酵器中由芽孢杆菌ITP - 001生产脂肪酶的新策略。首先,采用具有三个中心点的2(2)响应面方法来优化脂肪酶生产中搅拌速度和通气速率的影响。根据实验设计的响应,发现300转/分钟(每分钟转数)和0.5 vvm(每分钟空气体积/液体体积)可提供最佳条件(脂解活性:LA = 3140.76 U mL(-1))。然后,评估了PFD浓度对发酵过程的影响。所有浓度高于1%的PFD掺入对脂肪酶生产没有统计学上的显著影响,也就是说,先前的优化除了增加脂肪酶产量外,还减少了PFD的添加量。此外,PFD可用于三个连续发酵,而不会改变脂肪酶的统计产量,将PFD添加成本降低了67%。