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通过与泛素融合提高酵母中的基因表达。

Increasing gene expression in yeast by fusion to ubiquitin.

作者信息

Ecker D J, Stadel J M, Butt T R, Marsh J A, Monia B P, Powers D A, Gorman J A, Clark P E, Warren F, Shatzman A

机构信息

Department of Molecular Pharmacology, Smith Kline & French Laboratories, King of Prussia, Pennsylvania 19406-0939.

出版信息

J Biol Chem. 1989 May 5;264(13):7715-9.

PMID:2540202
Abstract

Heterologous gene expression in yeast can be increased up to several hundred-fold by expressing a foreign gene as a fusion to the ubiquitin gene. An endogenous yeast endoprotease (Ub-Xase) removes the ubiquitin from the fusion product to produce the authentic protein. The utility of this technique has been demonstrated by expression of three different proteins in yeast as both unfused and ubiquitin-fused forms: 1) the alpha subunit of the mammalian stimulating G-protein of the adenylate cyclase complex (Gs alpha); 2) a soluble fragment of the T cell receptor protein (sCD4); and 3) the protease domain of human urokinase (UKP). The sequence specificity of the Ub-Xase was demonstrated by mutagenesis of the carboxyl-terminal glycine of ubiquitin to an alanine, which inhibited ubiquitin removal in vivo. Processing of the ubiquitin-Gs alpha fusion protein (ub-Gs alpha) in vivo resulted in Gs alpha which could be reconstituted in mammalian membrane preparations and had the same specific activity as the authentic Gs alpha expressed in yeast. The yeast Ub-Xase has also been shown to work in vitro by the processing of a ub-sCD4 fusion protein synthesized in Escherichia coli. This technology should greatly enhance the utility of yeast for heterologous protein production.

摘要

通过将外源基因与泛素基因融合表达,酵母中的异源基因表达可提高数百倍。一种内源性酵母内切蛋白酶(Ub-Xase)从融合产物中去除泛素,以产生天然蛋白质。通过在酵母中以未融合和泛素融合形式表达三种不同的蛋白质,证明了该技术的实用性:1)腺苷酸环化酶复合物的哺乳动物刺激性G蛋白(Gsα)的α亚基;2)T细胞受体蛋白的可溶性片段(sCD4);3)人尿激酶(UKP)的蛋白酶结构域。通过将泛素的羧基末端甘氨酸突变为丙氨酸,证明了Ub-Xase的序列特异性,这在体内抑制了泛素的去除。泛素-Gsα融合蛋白(ub-Gsα)在体内的加工产生了Gsα,其可以在哺乳动物膜制剂中重构,并且具有与酵母中表达的天然Gsα相同的比活性。酵母Ub-Xase还通过加工在大肠杆菌中合成的ub-sCD4融合蛋白在体外发挥作用。该技术应大大提高酵母在异源蛋白质生产中的实用性。

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