Zhang Fang Fang, Driban Jeffrey B, Lo Grace H, Price Lori Lyn, Booth Sarah, Eaton Charles B, Lu Bing, Nevitt Michael, Jackson Becky, Garganta Cheryl, Hochberg Marc C, Kwoh Kent, McAlindon Timothy E
Department of Nutrition Science, Friedman School of Nutrition Science and Policy and Jean Mayer USDA Human Nutrition Research Center at Tufts University, Boston, MA
Division of Rheumatology, and.
J Nutr. 2014 Dec;144(12):2002-8. doi: 10.3945/jn.114.193227. Epub 2014 Oct 1.
BACKGROUND: Knee osteoarthritis causes functional limitation and disability in the elderly. Vitamin D has biological functions on multiple knee joint structures and can play important roles in the progression of knee osteoarthritis. The metabolism of vitamin D is regulated by parathyroid hormone (PTH). OBJECTIVE: The objective was to investigate whether serum concentrations of 25-hydroxyvitamin D [25(OH)D] and PTH, individually and jointly, predict the progression of knee osteoarthritis. METHODS: Serum 25(OH)D and PTH were measured at the 30- or 36-mo visit in 418 participants enrolled in the Osteoarthritis Initiative (OAI) who had ≥1 knee with both symptomatic and radiographic osteoarthritis. Progression of knee osteoarthritis was defined as any increase in the radiographic joint space narrowing (JSN) score between the 24- and 48-mo OAI visits. RESULTS: The mean concentrations of serum 25(OH)D and PTH were 26.2 μg/L and 54.5 pg/mL, respectively. Approximately 16% of the population had serum 25(OH)D < 15 μg/L. Between the baseline and follow-up visits, 14% progressed in JSN score. Participants with low vitamin D [25(OH)D < 15 μg/L] had >2-fold elevated risk of knee osteoarthritis progression compared with those with greater vitamin D concentrations (≥15 μg/L; OR: 2.3; 95% CI: 1.1, 4.5). High serum PTH (≥73 pg/mL) was not associated with a significant increase in JSN score. However, participants with both low vitamin D and high PTH had >3-fold increased risk of progression (OR: 3.2; 95%CI: 1.2, 8.4). CONCLUSION: Our results suggest that individuals deficient in vitamin D have an increased risk of knee osteoarthritis progression.
背景:膝关节骨关节炎会导致老年人出现功能受限和残疾。维生素D对膝关节的多种结构具有生物学作用,并且在膝关节骨关节炎的进展过程中发挥重要作用。维生素D的代谢受甲状旁腺激素(PTH)调节。 目的:旨在研究血清25-羟维生素D [25(OH)D]和PTH单独及联合作用是否能预测膝关节骨关节炎的进展。 方法:在骨关节炎倡议(OAI)研究中纳入的418名参与者的30或36个月访视时,测量其血清25(OH)D和PTH水平,这些参与者至少有1个膝关节存在症状性和影像学骨关节炎。膝关节骨关节炎的进展定义为在OAI研究的24个月和48个月访视之间,影像学关节间隙狭窄(JSN)评分出现任何增加。 结果:血清25(OH)D和PTH的平均浓度分别为26.2μg/L和54.5pg/mL。约16%的人群血清25(OH)D < 15μg/L。在基线和随访访视之间,14%的参与者JSN评分出现进展。维生素D水平低[25(OH)D < 15μg/L]的参与者相比维生素D浓度较高(≥15μg/L)的参与者,膝关节骨关节炎进展风险升高超过2倍(OR:2.3;95%CI:1.1,4.5)。高血清PTH(≥73pg/mL)与JSN评分显著增加无关。然而,维生素D水平低且PTH水平高的参与者进展风险增加超过3倍(OR:3.2;95%CI:1.2,8.4)。 结论:我们的结果表明,维生素D缺乏的个体膝关节骨关节炎进展风险增加。
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