Khalatbari-Soltani Saman, Tabibi Hadi
Department of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan, Malaysia.
Department of Clinical Nutrition and Dietetics, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, 46, West Arghavan St., Farahzadi Blvd., Shahrak Qods, P.O. Box 19395-4741, Tehran, Islamic Republic of Iran.
Clin Exp Nephrol. 2015 Jun;19(3):331-5. doi: 10.1007/s10157-014-1061-3. Epub 2014 Dec 2.
Inflammation is a common complication in hemodialysis (HD) patients with no valid treatment strategy. In addition, carnitine deficiency occurs frequently in HD patients because of intradialytic loss of carnitine, impaired de novo carnitine renal synthesis, and reduced dietary intake. It appears that carnitine deficiency is related to inflammation in HD patients. A few clinical trials have investigated the effect of L-carnitine supplement on inflammatory markers in HD patients. All studies in this field, except one, showed that L-carnitine could significantly reduce C-reactive protein and serum amyloid A, as two systemic inflammation markers, in HD patients. Therefore, considering high prevalence of inflammation and carnitine deficiency in HD patients, L-carnitine therapy is a reasonable approach for reducing systemic inflammation and its complications in these patients.
炎症是血液透析(HD)患者常见的并发症,目前尚无有效的治疗策略。此外,由于透析过程中肉碱的丢失、肾脏肉碱合成能力受损以及饮食摄入减少,HD患者经常出现肉碱缺乏。肉碱缺乏似乎与HD患者的炎症有关。一些临床试验研究了补充左旋肉碱对HD患者炎症标志物的影响。该领域的所有研究(除一项外)均表明,左旋肉碱可显著降低HD患者体内两种全身性炎症标志物——C反应蛋白和血清淀粉样蛋白A。因此,鉴于HD患者炎症和肉碱缺乏的高发生率,左旋肉碱治疗是减轻这些患者全身性炎症及其并发症的合理方法。