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葡萄糖和佛波酯对大鼠巨噬细胞中果糖2,6 -二磷酸水平的调控

Control of fructose 2,6-bisphosphate levels in rat macrophages by glucose and phorbol ester.

作者信息

Bustos R, Sobrino F

机构信息

Departamento de Bioquímica Médica y Biología Molecular, Facultad de Medicina, Universidad de Sevilla, Spain.

出版信息

FEBS Lett. 1989 Jul 17;251(1-2):143-6. doi: 10.1016/0014-5793(89)81444-9.

Abstract

The presence of fructose 2,6-bisphosphate (Fru 2,6-P2) in elicited peritoneal macrophages of rat was examined. These cells possess an active phosphofructokinase-2 which is diminished by citrate and only slightly inhibited by glycerol 3-phosphate. Phosphofructokinase-1 submaximal activity was increased 26-fold by the addition of 1 microM Fru 2,6-P2. Incubation of cells without glucose decreased the amount of Fru 2,6-P2 to zero, but further addition of 5 mM glucose increased the levels of the sugar ester 20-fold. In addition, the presence of phorbol ester potentiated the synthesis of Fru 2,6-P2. By contrast phenylisopropyladenosine or prostaglandin F2 alpha inhibited the production of Fru 2,6-P2.

摘要

检测了大鼠腹腔巨噬细胞中果糖2,6 -二磷酸(Fru 2,6 - P2)的存在情况。这些细胞具有活性磷酸果糖激酶-2,该酶会被柠檬酸盐减少,仅被3 -磷酸甘油轻微抑制。添加1微摩尔Fru 2,6 - P2可使磷酸果糖激酶-1的亚最大活性增加26倍。在无葡萄糖的情况下培养细胞会使Fru 2,6 - P2的量降至零,但进一步添加5毫摩尔葡萄糖会使糖酯水平增加20倍。此外,佛波酯的存在增强了Fru 2,6 - P2的合成。相比之下,苯异丙基腺苷或前列腺素F2α抑制Fru 2,6 - P2的产生。

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