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本文引用的文献

1
Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice.餐后葡萄糖感知而非热量含量决定了C57BL/6J小鼠对糖的奖赏反应。
Chem Senses. 2015 May;40(4):245-58. doi: 10.1093/chemse/bjv002. Epub 2015 Feb 24.
2
Advantame--an overview of the toxicity data.Advantame——毒理学数据概述。
Food Chem Toxicol. 2011 Nov;49 Suppl 1:S2-7. doi: 10.1016/j.fct.2011.06.046.
3
Rats display a robust bimodal preference profile for sucralose.大鼠对三氯蔗糖表现出强烈的双峰偏好特征。
Chem Senses. 2011 Oct;36(8):733-45. doi: 10.1093/chemse/bjr048. Epub 2011 Jun 8.
4
Stevia and saccharin preferences in rats and mice.甜菊糖和糖精在大鼠和小鼠中的偏好。
Chem Senses. 2010 Jun;35(5):433-43. doi: 10.1093/chemse/bjq033. Epub 2010 Apr 22.
5
Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake.通过选择性培育出的高糖精摄入量和低糖精摄入量的大鼠对SC45647和三氯蔗糖的消耗情况。
Chem Senses. 2009 Mar;34(3):211-20. doi: 10.1093/chemse/bjn078. Epub 2009 Jan 7.
6
Male rats show an indifference-avoidance response for increasing concentrations of the artificial sweetener sucralose.雄性大鼠对人工甜味剂三氯蔗糖浓度增加表现出无差别回避反应。
Nutr Res. 2005 Jul;25(7):693-699. doi: 10.1016/j.nutres.2005.07.003.
7
No relationship between sequence variation in protein coding regions of the Tas1r3 gene and saccharin preference in rats.Tas1r3基因蛋白质编码区的序列变异与大鼠对糖精的偏好之间无关联。
Chem Senses. 2005 Mar;30(3):231-40. doi: 10.1093/chemse/bji019. Epub 2005 Mar 1.
8
Female rats show a bimodal preference response to the artificial sweetener sucralose.雌性大鼠对人工甜味剂三氯蔗糖表现出双峰偏好反应。
Chem Senses. 2004 Jul;29(6):523-8. doi: 10.1093/chemse/bjh055.
9
Saccharin as a sugar surrogate revisited.再探糖精作为一种甜味替代品
Appetite. 2002 Apr;38(2):155-60. doi: 10.1006/appe.2001.0467.
10
Sweetener preference of C57BL/6ByJ and 129P3/J mice.C57BL/6ByJ和129P3/J小鼠对甜味剂的偏好
Chem Senses. 2001 Sep;26(7):905-13. doi: 10.1093/chemse/26.7.905.

C57BL/6J小鼠和Sprague-Dawley大鼠对阿凡塔甜味剂的偏好

Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.

作者信息

Sclafani Anthony, Ackroff Karen

机构信息

Department of Psychology, Brooklyn College of CUNY, 2900 Bedford Avenue, Brooklyn, NY 11210, USA

Department of Psychology, Brooklyn College of CUNY, 2900 Bedford Avenue, Brooklyn, NY 11210, USA.

出版信息

Chem Senses. 2015 Mar;40(3):181-6. doi: 10.1093/chemse/bju070. Epub 2015 Jan 5.

DOI:10.1093/chemse/bju070
PMID:25560795
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4339251/
Abstract

Advantame is a new ultrahigh-intensity noncaloric sweetener derived from aspartame and approved for human use. Rats and mice are not attracted to the taste of aspartame and this study determined their preference for advantame. In 24-h choice tests with water, C57BL/6J mice and Sprague-Dawley rats were indifferent to advantame at concentrations of 0.01, 0.03, and 0.1mM but significantly preferred 0.3 and 1mM advantame to water. Both species also preferred 1mM advantame to 1mM saccharin in direct choice tests, but preferred 10mM saccharin to 1mM advantame, which is near the solubility limit for this sweetener. Mice also preferred 1mM advantame to 1mM sucralose or acesulfame K, but preferred both sweeteners at 10mM to 1mM advantame. In addition, mice preferred 1mM advantame to 1 and 10mM aspartame. Thus, advantame is a potent sweetener for rodents but, because of limited solubility, is not an effective alternative to saccharin, sucralose, or acesulfame K at higher concentrations.

摘要

阿凡塔甜是一种新型的超高强度无热量甜味剂,由阿斯巴甜衍生而来,已被批准用于人类。大鼠和小鼠对阿斯巴甜的味道不感兴趣,本研究确定了它们对阿凡塔甜的偏好。在用水进行的24小时选择试验中,C57BL/6J小鼠和斯普拉格-道利大鼠对浓度为0.01、0.03和0.1mM的阿凡塔甜无偏好,但明显更喜欢0.3和1mM的阿凡塔甜而不是水。在直接选择试验中,这两个物种也更喜欢1mM的阿凡塔甜而不是1mM的糖精,但更喜欢10mM的糖精而不是1mM的阿凡塔甜,这接近这种甜味剂的溶解度极限。小鼠也更喜欢1mM的阿凡塔甜而不是1mM的三氯蔗糖或安赛蜜钾,但更喜欢10mM的这两种甜味剂而不是1mM的阿凡塔甜。此外,小鼠更喜欢1mM的阿凡塔甜而不是1和10mM的阿斯巴甜。因此,阿凡塔甜对啮齿动物来说是一种强效甜味剂,但由于溶解度有限,在较高浓度下它不是糖精、三氯蔗糖或安赛蜜钾的有效替代品。