Li L Y, Seddon A P, Meister A, Inubushi T
Department of Biochemistry, Cornell University Medical College, New York, New York 10021.
J Biol Chem. 1989 Feb 25;264(6):3096-101.
5-Oxoprolinase catalyzes the ATP-dependent decyclization of 5-oxo-L-proline to L-glutamate. Previous studies provided evidence for the intermediate formation of a phosphorylated form of 5-oxoproline (Seddon, A. P., and Meister, A. (1986) J. Biol. Chem. 261, 11538-11541) and of a tetrahedral intermediate (Li, L., Seddon, A. P., and Meister, A. (1987) J. Biol. Chem. 262, 11020-11025). A new approach to the study of the reaction mechanism using the 18O isotope effect on the 13C NMR signals for 5-oxoproline and glutamate is reported here. The 13C chemical shifts induced by 18O substitution for the carbonyl group of 5-oxoproline and the gamma-carboxyl group of glutamate are about 0.03 ppm with respect to the corresponding 16O-compounds. Using 5-[18O]oxo[5-13C]proline (97 and 79.5 atom % excess, 13C and 18O, respectively), the disappearance of the 18O-labeled and unlabeled 5-oxoproline and formation of the corresponding glutamate species were followed in the reactions catalyzed by purified preparations of 5-oxoprolinase isolated from Pseudomonas putida and from rat kidney. This procedure permits simultaneous determinations of the rates of 18O exchange and of the overall decyclization reaction. The ratios of 18O exchange rates to the overall reaction rates for the bacterial and kidney enzyme catalyzed-reactions were 0.28 and 0.14, respectively. The findings support the view that the coupling of ATP hydrolysis to 5-oxoproline decyclization involves formation of a phosphorylated tetrahedal intermediate. Although the exchange phenomena are consistent with the mechanistic interpretations, they seem not to be required for catalysis.
5-氧代脯氨酸酶催化5-氧代-L-脯氨酸依赖ATP的去环化反应生成L-谷氨酸。先前的研究为5-氧代脯氨酸磷酸化形式(塞登,A.P.,和迈斯特,A.(1986年)《生物化学杂志》261卷,11538 - 11541页)以及四面体中间体(李,L.,塞登,A.P.,和迈斯特,A.(1987年)《生物化学杂志》262卷,11020 - 11025页)的中间形成提供了证据。本文报道了一种利用18O同位素对5-氧代脯氨酸和谷氨酸13C NMR信号的影响来研究反应机制的新方法。用18O取代5-氧代脯氨酸的羰基和谷氨酸的γ-羧基所引起 的13C化学位移相对于相应的16O化合物约为0.03 ppm。使用5-[18O]氧代[5-13C]脯氨酸(13C和18O的过量原子百分比分别为97%和79.5%),在由恶臭假单胞菌和大鼠肾脏中分离得到的纯化5-氧代脯氨酸酶催化的反应中,追踪18O标记和未标记的5-氧代脯氨酸的消失以及相应谷氨酸物种的形成。该方法允许同时测定18O交换速率和整个去环化反应的速率。细菌和肾脏酶催化反应的18O交换速率与整个反应速率的比值分别为0.28和0.14。这些发现支持了ATP水解与5-氧代脯氨酸去环化反应的偶联涉及形成磷酸化四面体中间体的观点。尽管交换现象与机理解释一致,但它们似乎不是催化所必需的。