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本文引用的文献

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BAGEL3: Automated identification of genes encoding bacteriocins and (non-)bactericidal posttranslationally modified peptides.BAGEL3：用于自动识别编码细菌素和（非）杀菌型翻译后修饰肽的基因。
Nucleic Acids Res. 2013 Jul;41(Web Server issue):W448-53. doi: 10.1093/nar/gkt391. Epub 2013 May 15.
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Effects of the oral administration of viable and heat-killed Streptococcus bovis HC5 cells to pre-sensitized BALB/c mice.给预先致敏的BALB/c小鼠口服活的和热灭活的牛链球菌HC5细胞的效果。
PLoS One. 2012;7(10):e48313. doi: 10.1371/journal.pone.0048313. Epub 2012 Oct 29.
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Role of lipid II and membrane thickness in the mechanism of action of the lantibiotic bovicin HC5.类脂质 II 和膜厚度在羊毛硫抗生素 bovicin HC5 作用机制中的作用。
Antimicrob Agents Chemother. 2011 Nov;55(11):5284-93. doi: 10.1128/AAC.00638-11. Epub 2011 Aug 29.
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antiSMASH: rapid identification, annotation and analysis of secondary metabolite biosynthesis gene clusters in bacterial and fungal genome sequences.antiSMASH：快速识别、注释和分析细菌和真菌基因组序列中次生代谢产物生物合成基因簇。
Nucleic Acids Res. 2011 Jul;39(Web Server issue):W339-46. doi: 10.1093/nar/gkr466. Epub 2011 Jun 14.
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The association of Streptococcus bovis/gallolyticus with colorectal tumors: the nature and the underlying mechanisms of its etiological role.牛链球菌/加洛林肠球菌与结直肠肿瘤的相关性：其病因作用的性质和潜在机制。
J Exp Clin Cancer Res. 2011 Jan 20;30(1):11. doi: 10.1186/1756-9966-30-11.
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The RAST Server: rapid annotations using subsystems technology.RAST服务器：使用子系统技术进行快速注释。
BMC Genomics. 2008 Feb 8;9:75. doi: 10.1186/1471-2164-9-75.
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Nutrition of Streptococcus bovis.牛链球菌的营养需求
J Bacteriol. 1948 May;55(5):601-6. doi: 10.1128/jb.55.5.601-606.1948.
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Purification and characterization of streptin, a type A1 lantibiotic produced by Streptococcus pyogenes.化脓性链球菌产生的A1型羊毛硫抗生素链菌素的纯化与特性分析
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The bacteriocins of ruminal bacteria and their potential as an alternative to antibiotics.瘤胃细菌的细菌素及其作为抗生素替代品的潜力。
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10
Isolation and overexpression of a gene encoding an extracellular beta-(1,3-1,4)-glucanase from Streptococcus bovis JB1.来自牛链球菌JB1的一种编码胞外β-（1,3-1,4）-葡聚糖酶的基因的分离与过表达
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来自牛瘤胃的羊毛硫抗生素产生菌马链球菌（牛链球菌）HC5的基因组序列草图

Draft Genome Sequence of Streptococcus equinus (Streptococcus bovis) HC5, a Lantibiotic Producer from the Bovine Rumen.

作者信息

Azevedo Analice C, Bento Cláudia B P, Ruiz Jeronimo C, Queiroz Marisa V, Mantovani Hilário C

机构信息

Departamento de Microbiologia, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.

Fundação Oswaldo Cruz, Instituto Rene Rachaou (IRR), Belo Horizonte, Minas Gerais, Brazil.

出版信息

Genome Announc. 2015 Mar 5;3(2):e00085-15. doi: 10.1128/genomeA.00085-15.

DOI:10.1128/genomeA.00085-15
PMID:25745007
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4358394/
Abstract

Streptococcus equinus (Streptococcus bovis) HC5 is a bacteriocinogenic lactic acid bacterium with simple growth requirements. The draft genome sequence of S. equinus HC5 consists of 1,846,241 bp, with a G+C content of 37.04%. In silico analysis indicated that S. equinus HC5 might be useful to control bacteria that are detrimental to livestock animals.

摘要

马链球菌（牛链球菌）HC5是一种生长需求简单的产细菌素乳酸菌。马链球菌HC5的基因组草图序列由1,846,241个碱基对组成，G+C含量为37.04%。计算机分析表明，马链球菌HC5可能有助于控制对家畜有害的细菌。