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致倦库蚊唾液α-葡萄糖苷酶(MalI)的功能表达及分子特征

Functional expression and molecular characterization of Culex quinquefasciatus salivary α-glucosidase (MalI).

作者信息

Suthangkornkul Rungarun, Sirichaiyakul Phanthila, Sungvornyothin Sungsit, Thepouyporn Apanchanid, Svasti Jisnuson, Arthan Dumrongkiet

机构信息

Department of Tropical Nutrition and Food Science, Faculty of Tropical Medicine, Mahidol University, Bangkok 10400, Thailand.

Department of Medical Entomology, Faculty of Tropical Medicine, Mahidol University, Bangkok 10400, Thailand.

出版信息

Protein Expr Purif. 2015 Jun;110:145-50. doi: 10.1016/j.pep.2015.02.018. Epub 2015 Mar 5.

Abstract

Salivary α-glucosidases (MalI) have been much less characterized when compared with midgut α-glucosidases, which have been studied in depth. Few studies have been reported on the partial characterization of MalI, but no clear function has been ascribed. The aim of this study is to purify and characterize the recombinant Culex quinquefasciatus (CQ) α-glucosidase expressed in Pichia pastoris. The cDNA encoding mature Cx. quinquefasciatus α-glucosidase gene with polyhistidine tag (rCQMalIHis) was successfully cloned into the expression vector, pPICZαB, designated as pPICZαB/CQMalIHis. The activity of recombinant rCQMalIHis expressed in P. pastoris could be detected at 3.75U/ml, under optimal culture conditions. The purified rCQMalIHis showed a single band of molecular weight of approximately 92kDa on SDS-PAGE. After Endoglycosidase H digestion, a single band at 69kDa was found on SDS-PAGE analysis, suggesting that rCQMalIHis is a glycoprotein. Additionally, tryptic digestion and LC-MALDI MS/MS analysis suggested that the 69kDa band corresponds to the Cx. quinquefasciatus α-glucosidase. Thus, rCQMalIHis is a glycoprotein. The rCQMalIHis exhibited optimum pH and temperature at 5.5 and 35°C, respectively. The catalytic efficiency (kcat/Km) of the purified rCQMalIHis for maltotriose is higher than those for sucrose, maltotetraose, maltose and p-nitrophenyl-α-glucoside, indicating that the enzyme prefers maltotriose. Additionally, the rCQMalIHis is significantly inhibited by d-gluconic acid δ-lactone, but not by Mg(2+), Ca(2+) and EDTA. The rCQMalIHis is strongly inhibited by acarbose with IC50 67.8±5.6nM, but weakly inhibited by glucose with IC50 115.9±7.3mM.

摘要

与已被深入研究的中肠α-葡萄糖苷酶相比,唾液α-葡萄糖苷酶(MalI)的特征描述要少得多。关于MalI的部分特性仅有少数研究报道,但尚未明确其功能。本研究的目的是纯化并鉴定在毕赤酵母中表达的重组致倦库蚊(CQ)α-葡萄糖苷酶。编码带有多组氨酸标签的成熟致倦库蚊α-葡萄糖苷酶基因(rCQMalIHis)的cDNA成功克隆到表达载体pPICZαB中,命名为pPICZαB/CQMalIHis。在最佳培养条件下,在毕赤酵母中表达的重组rCQMalIHis的活性可检测到为3.75U/ml。纯化后的rCQMalIHis在SDS-PAGE上显示出一条分子量约为92kDa的单一条带。经内切糖苷酶H消化后,SDS-PAGE分析在69kDa处发现一条单一的条带,表明rCQMalIHis是一种糖蛋白。此外,胰蛋白酶消化和LC-MALDI MS/MS分析表明,69kDa的条带对应于致倦库蚊α-葡萄糖苷酶。因此,rCQMalIHis是一种糖蛋白。rCQMalIHis的最适pH和温度分别为5.5和35°C。纯化后的rCQMalIHis对麦芽三糖的催化效率(kcat/Km)高于对蔗糖、麦芽四糖、麦芽糖和对硝基苯基-α-葡萄糖苷的催化效率,表明该酶更喜欢麦芽三糖。此外,rCQMalIHis受到d-葡萄糖酸δ-内酯的显著抑制,但不受Mg(2+)、Ca(2+)和EDTA的抑制。rCQMalIHis受到阿卡波糖的强烈抑制,IC50为67.8±5.6nM,但受到葡萄糖的弱抑制,IC50为115.9±7.3mM。

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