Guarna Maria Marta, Melathopoulos Andony P, Huxter Elizabeth, Iovinella Immacolata, Parker Robert, Stoynov Nikolay, Tam Amy, Moon Kyung-Mee, Chan Queenie W T, Pelosi Paolo, White Rick, Pernal Stephen F, Foster Leonard J
Department of Biochemistry & Molecular Biology, Centre for High-Throughput Biology, University of British Columbia, 2125 East Mall, Vancouver, BC, V6T 1Z4, Canada.
Beaverlodge Research Farm, Agriculture & Agri-Food Canada, Beaverlodge, AB, T0H 0C0, Canada.
BMC Genomics. 2015 Feb 8;16(1):63. doi: 10.1186/s12864-014-1193-6.
The Western honey bee (Apis mellifera L.) is a critical component of human agriculture through its pollination activities. For years, beekeepers have controlled deadly pathogens such as Paenibacillus larvae, Nosema spp. and Varroa destructor with antibiotics and pesticides but widespread chemical resistance is appearing and most beekeepers would prefer to eliminate or reduce the use of in-hive chemicals. While such treatments are likely to still be needed, an alternate management strategy is to identify and select bees with heritable traits that allow them to resist mites and diseases. Breeding such bees is difficult as the tests involved to identify disease-resistance are complicated, time-consuming, expensive and can misidentify desirable genotypes. Additionally, we do not yet fully understand the mechanisms behind social immunity. Here we have set out to discover the molecular mechanism behind hygienic behavior (HB), a trait known to confer disease resistance in bees.
After confirming that HB could be selectively bred for, we correlated measurements of this behavior with protein expression over a period of three years, at two geographically distinct sites, using several hundred bee colonies. By correlating the expression patterns of individual proteins with HB scores, we identified seven putative biomarkers of HB that survived stringent control for multiple hypothesis testing. Intriguingly, these proteins were all involved in semiochemical sensing (odorant binding proteins), nerve signal transmission or signal decay, indicative of the series of events required to respond to an olfactory signal from dead or diseased larvae. We then used recombinant versions of two odorant-binding proteins to identify the classes of ligands that these proteins might be helping bees detect.
Our data suggest that neurosensory detection of odors emitted by dead or diseased larvae is the likely mechanism behind a complex and important social immunity behavior that allows bees to co-exist with pathogens.
西方蜜蜂(Apis mellifera L.)通过其授粉活动成为人类农业的重要组成部分。多年来,养蜂人一直使用抗生素和杀虫剂来控制诸如幼虫芽孢杆菌、微孢子虫属和狄斯瓦螨等致命病原体,但广泛的化学抗性正在出现,大多数养蜂人更愿意减少或消除蜂箱内化学药剂的使用。虽然可能仍需要此类处理,但另一种管理策略是识别和选择具有可遗传性状的蜜蜂,使其能够抵抗螨虫和疾病。培育此类蜜蜂很困难,因为用于识别抗病性的测试复杂、耗时、昂贵,而且可能会错误识别理想的基因型。此外,我们尚未完全了解社会免疫背后的机制。在此,我们着手探索卫生行为(HB)背后的分子机制,这是一种已知能赋予蜜蜂抗病性的性状。
在确认可以对HB进行选择性培育后,我们在三年时间里,在两个地理位置不同的地点,使用数百个蜂群,将这种行为的测量结果与蛋白质表达进行关联。通过将个体蛋白质的表达模式与HB评分相关联,我们确定了七个假定的HB生物标志物,它们在多重假设检验的严格控制下得以留存。有趣的是,这些蛋白质都参与了化学感应(气味结合蛋白)、神经信号传递或信号衰减,这表明对来自死亡或患病幼虫的嗅觉信号做出反应所需的一系列事件。然后,我们使用两种气味结合蛋白的重组版本来确定这些蛋白质可能帮助蜜蜂检测的配体类别。
我们的数据表明,对死亡或患病幼虫发出的气味进行神经感觉检测可能是一种复杂而重要的社会免疫行为背后的机制,这种行为使蜜蜂能够与病原体共存。