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与无细胞初乳相比,饲喂全初乳对犊牛免疫状态的影响:新生儿期。

Effect of feeding whole compared with cell-free colostrum on calf immune status: The neonatal period.

作者信息

Langel S N, Wark W A, Garst S N, James R E, McGilliard M L, Petersson-Wolfe C S, Kanevsky-Mullarky I

机构信息

Department of Dairy Science, Virginia Tech, Blacksburg 24061.

Department of Dairy Science, Virginia Tech, Blacksburg 24061.

出版信息

J Dairy Sci. 2015 Jun;98(6):3729-40. doi: 10.3168/jds.2014-8422. Epub 2015 Mar 18.

DOI:10.3168/jds.2014-8422
PMID:25795487
Abstract

Mortality and decreased weight gain resulting from infection and disease in dairy calves are problems within the dairy industry. The bovine neonate relies solely on colostrum to acquire antibodies through passive transfer. To date, colostrum quality is determined by the concentration of antibodies. However, proteins and cells in the colostrum might also enhance immune development in the neonate. To determine the effect of maternal colostral immune cells on calf health and immune status, maternal colostrum was fed either fresh or after lysis of cells by flash-freezing in liquid nitrogen. Thirty-seven female Holstein and Jersey dairy calves were fed 4 quarts total of whole colostrum (WC) or cell-free colostrum (CFC) at birth. Respiratory and fecal scores were measured from birth to d 45 of life. Calf peripheral blood samples were obtained before and after feeding colostrum as well as on d 1, 3, 7, 14, 21, and 28 of life. Peripheral blood mononuclear cells were collected and analyzed for cellular parameters by flow cytometry. Total respiratory scores were greater in CFC-fed calves compared with WC-fed calves on d 38 of life. There were fewer CD4+ T cells and CD4+CD62L+CD45RO- T cells on d 1 and fewer CD4+CD62L+CD45RO+ T cells on d 1 and 3 in CFC-fed calves compared with WC-fed calves. Compared with WC-fed calves, CFC-fed calves had a greater percentage of CD4+CD62L-CD45RO+ T cells on d 0.25, 1, 3, and 7, and a greater percentage of monocytes on d 7. Our data suggest that colostral cells adoptively transfer and enhance neonatal immunity during the first month of life.

摘要

奶牛犊牛因感染和疾病导致的死亡率及体重增长下降是乳制品行业面临的问题。新生牛犊完全依靠初乳通过被动转移获取抗体。迄今为止,初乳质量是由抗体浓度决定的。然而,初乳中的蛋白质和细胞也可能增强新生牛犊的免疫发育。为了确定母体初乳免疫细胞对犊牛健康和免疫状态的影响,将母体初乳在新鲜时喂食,或通过在液氮中速冻使细胞裂解后喂食。37头雌性荷斯坦和泽西奶牛犊牛在出生时共喂食4夸脱全脂初乳(WC)或无细胞初乳(CFC)。从出生到生命的第45天测量呼吸和粪便评分。在喂食初乳前后以及生命的第1、3、7、14、21和28天采集犊牛外周血样本。收集外周血单核细胞并通过流式细胞术分析细胞参数。在生命的第38天,喂食CFC的犊牛的总呼吸评分高于喂食WC的犊牛。与喂食WC的犊牛相比,喂食CFC的犊牛在第1天的CD4+T细胞和CD4+CD62L+CD45RO-T细胞较少,在第1天和第3天的CD4+CD62L+CD45RO+T细胞较少。与喂食WC的犊牛相比,喂食CFC的犊牛在第0.25、1、3和7天的CD4+CD62L-CD45RO+T细胞百分比更高,在第7天的单核细胞百分比更高。我们的数据表明,初乳细胞在生命的第一个月通过过继转移增强新生牛犊的免疫力。

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