Oliveira Tahise M, da Silva Fernanda R, Bonatto Diego, Neves Diana M, Morillon Raphael, Maserti Bianca E, Filho Mauricio A Coelho, Costa Marcio G C, Pirovani Carlos P, Gesteira Abelmon S
BMC Plant Biol. 2015 Mar 3;15:69. doi: 10.1186/s12870-015-0416-6.
Rootstocks play a major role in the tolerance of citrus plants to water deficit by controlling and adjusting the water supply to meet the transpiration demand of the shoots. Alterations in protein abundance in citrus roots are crucial for plant adaptation to water deficit. We performed two-dimensional electrophoresis (2-DE) separation followed by LC/MS/MS to assess the proteome responses of the roots of two citrus rootstocks, Rangpur lime (Citrus limonia Osbeck) and 'Sunki Maravilha' (Citrus sunki) mandarin, which show contrasting tolerances to water deficits at the physiological and molecular levels.
Changes in the abundance of 36 and 38 proteins in Rangpur lime and 'Sunki Maravilha' mandarin, respectively, were observed via LC/MS/MS in response to water deficit. Multivariate principal component analysis (PCA) of the data revealed major changes in the protein profile of 'Sunki Maravilha' in response to water deficit. Additionally, proteomics and systems biology analyses allowed for the general elucidation of the major mechanisms associated with the differential responses to water deficit of both varieties. The defense mechanisms of Rangpur lime included changes in the metabolism of carbohydrates and amino acids as well as in the activation of reactive oxygen species (ROS) detoxification and in the levels of proteins involved in water stress defense. In contrast, the adaptation of 'Sunki Maravilha' to stress was aided by the activation of DNA repair and processing proteins.
Our study reveals that the levels of a number of proteins involved in various cellular pathways are affected during water deficit in the roots of citrus plants. The results show that acclimatization to water deficit involves specific responses in Rangpur lime and 'Sunki Maravilha' mandarin. This study provides insights into the effects of drought on the abundance of proteins in the roots of two varieties of citrus rootstocks. In addition, this work allows for a better understanding of the molecular basis of the response to water deficit in citrus. Further analysis is needed to elucidate the behaviors of the key target proteins involved in this response.
砧木通过控制和调节水分供应以满足嫩梢的蒸腾需求,在柑橘植株对水分亏缺的耐受性中发挥着主要作用。柑橘根系中蛋白质丰度的变化对于植株适应水分亏缺至关重要。我们进行了二维电泳(2-DE)分离,随后进行液相色谱/串联质谱(LC/MS/MS)分析,以评估两种柑橘砧木——兰卜尔酸橙(Citrus limonia Osbeck)和“桑基马拉维利亚”(Citrus sunki)柑橘——根系的蛋白质组响应,这两种砧木在生理和分子水平上对水分亏缺的耐受性表现出差异。
通过LC/MS/MS观察到,水分亏缺时,兰卜尔酸橙和“桑基马拉维利亚”柑橘根系中分别有36种和38种蛋白质的丰度发生了变化。对数据进行的多变量主成分分析(PCA)显示,“桑基马拉维利亚”柑橘的蛋白质谱在水分亏缺时发生了主要变化。此外,蛋白质组学和系统生物学分析使我们能够总体阐明与两个品种对水分亏缺的差异响应相关的主要机制。兰卜尔酸橙的防御机制包括碳水化合物和氨基酸代谢的变化、活性氧(ROS)解毒的激活以及参与水分胁迫防御的蛋白质水平的变化。相比之下,“桑基马拉维利亚”对胁迫的适应得益于DNA修复和加工蛋白的激活。
我们的研究表明,柑橘植株根系在水分亏缺期间,参与各种细胞途径的许多蛋白质的水平会受到影响。结果表明,兰卜尔酸橙和“桑基马拉维利亚”柑橘对水分亏缺的适应涉及特定的响应。本研究为干旱对两种柑橘砧木根系蛋白质丰度的影响提供了见解。此外,这项工作有助于更好地理解柑橘对水分亏缺响应的分子基础。需要进一步分析以阐明参与这种响应的关键靶蛋白的行为。