Aldrich John C, Maggert Keith A
Department of Biology, College of Science, Texas A&M University, College Station, Texas, United States of America.
Department of Biology, College of Science, Texas A&M University, College Station, Texas, United States of America; Department of Cellular and Molecular Medicine, College of Medicine, University of Arizona, Tucson, Arizona, United States of America.
PLoS Genet. 2015 Apr 17;11(4):e1005148. doi: 10.1371/journal.pgen.1005148. eCollection 2015 Apr.
Ribosomal RNA gene (rDNA) copy number variation modulates heterochromatin formation and influences the expression of a large fraction of the Drosophila genome. This discovery, along with the link between rDNA, aging, and disease, high-lights the importance of understanding how natural rDNA copy number variation arises. Pursuing the relationship between rDNA expression and stability, we have discovered that increased dietary yeast concentration, emulating periods of dietary excess during life, results in somatic rDNA instability and copy number reduction. Modulation of Insulin/TOR signaling produces similar results, indicating a role for known nutrient sensing signaling pathways in this process. Furthermore, adults fed elevated dietary yeast concentrations produce offspring with fewer rDNA copies demonstrating that these effects also occur in the germline, and are transgenerationally heritable. This finding explains one source of natural rDNA copy number variation revealing a clear long-term consequence of diet.
核糖体RNA基因(rDNA)的拷贝数变异可调节异染色质的形成,并影响果蝇基因组中很大一部分基因的表达。这一发现,以及rDNA、衰老和疾病之间的联系,凸显了理解自然rDNA拷贝数变异如何产生的重要性。在探究rDNA表达与稳定性之间的关系时,我们发现,增加饮食中的酵母浓度,模拟生命过程中饮食过剩的时期,会导致体细胞rDNA不稳定和拷贝数减少。胰岛素/TOR信号通路的调节也会产生类似的结果,表明已知的营养感知信号通路在这一过程中发挥作用。此外,喂食高酵母浓度饮食的成年果蝇产生的后代rDNA拷贝数较少,这表明这些影响也发生在生殖系中,并且可以跨代遗传。这一发现解释了自然rDNA拷贝数变异的一个来源,揭示了饮食的一个明显的长期后果。