Chen Wen Ming, Lin Chang Yi, Sheu Shih Yi
Laboratory of Microbiology, Department of Seafood Science, National Kaohsiung Marine University, No. 142, Hai-Chuan Rd., Nan-Tzu, Kaohsiung City 811, Taiwan.
Department of Marine Biotechnology, National Kaohsiung Marine University, No. 142, Hai-Chuan Rd., Nan-Tzu, Kaohsiung City 811, Taiwan.
Enzyme Microb Technol. 2010 May 5;46(6):487-93. doi: 10.1016/j.enzmictec.2010.01.006. Epub 2010 Feb 1.
A greenish yellow pigmented bacterial strain, designated GR5, was recently isolated from a freshwater culture pond for a soft-shell turtle. Phylogenetic analyses based on 16S rRNA gene sequences indicate that strain GR5 belongs to the genus Rheinheimera and its only closest neighbor is the type strain of Rheinheimera texasensis (98.2%). Based on the antibiogram assay, strain GR5 possesses a broad spectrum of antimicrobial activity including Gram-positive and Gram-negative bacteria, yeast, algae, and strain GR5 itself. Strain GR5 can synthesize a macromolecule with antimicrobial activity due to the generation of hydrogen peroxide and this antimicrobial effect can be inhibited by catalase. This antimicrobial activity is active only in complex culture media or chemically defined culture media containing l-lysine. This antimicrobial macromolecule in strain GR5 is shown to be a monomeric protein with a molecular mass of 71kDa and isoelectric point of approximately 3.68. Liquid chromatography-tandem mass spectrometry analyses reveal close similarity of a 19-amino acid fragment derived from this protein to the antibacterial protein, AlpP from the marine bacterium Pseudoalteromonas tunicata D2, and to the antibacterial protein, marinocine, from the marine bacterium Marinomonas mediterranea. This study explores the nature of antimicrobial macromolecule such as l-lysine oxidase. This is the first report on a freshwater bacterium producing antimicrobial activity by generating hydrogen peroxide through its enzymatic activity of l-lysine oxidase.
最近从一个淡水甲鱼养殖池塘中分离出一株黄绿色色素沉着的细菌菌株,命名为GR5。基于16S rRNA基因序列的系统发育分析表明,菌株GR5属于莱茵海默氏菌属,其唯一最接近的邻居是德克萨斯莱茵海默氏菌的模式菌株(98.2%)。基于抗菌谱分析,菌株GR5具有广泛的抗菌活性,包括革兰氏阳性菌和革兰氏阴性菌、酵母、藻类以及菌株GR5自身。菌株GR5能够合成具有抗菌活性的大分子,这是由于过氧化氢的产生,并且这种抗菌作用可以被过氧化氢酶抑制。这种抗菌活性仅在复杂培养基或含有L-赖氨酸的化学限定培养基中具有活性。菌株GR5中的这种抗菌大分子被证明是一种分子量为71kDa、等电点约为3.68的单体蛋白。液相色谱-串联质谱分析显示,源自该蛋白的一个19个氨基酸的片段与来自海洋细菌海单胞菌D2的抗菌蛋白AlpP以及来自海洋细菌地中海海单胞菌的抗菌蛋白海菌素具有高度相似性。本研究探索了抗菌大分子如L-赖氨酸氧化酶的性质。这是关于一种淡水细菌通过其L-赖氨酸氧化酶的酶活性产生过氧化氢而产生抗菌活性的首次报道。