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人类食管上括约肌的开放机制。

Opening mechanisms of the human upper esophageal sphincter.

作者信息

Cook I J, Dodds W J, Dantas R O, Massey B, Kern M K, Lang I M, Brasseur J G, Hogan W J

机构信息

Department of Radiology, Medical College of Wisconsin, Milwaukee 53226.

出版信息

Am J Physiol. 1989 Nov;257(5 Pt 1):G748-59. doi: 10.1152/ajpgi.1989.257.5.G748.

DOI:10.1152/ajpgi.1989.257.5.G748
PMID:2596608
Abstract

Our goals in this study were to evaluate the mechanisms operative in swallow-associated opening of the upper esophageal sphincter (UES) and to determine the dynamics of fluid flow across the sphincter. For this purpose, we obtained concurrent videofluorographic and manometric studies of 2- to 30-ml barium swallows in 15 normal subjects. We found that the resting UES high-pressure zone corresponded closely with the location of the cricopharyngeus. The findings indicated that manometric UES relaxation and anterior hyoid traction on the larynx invariably preceded UES opening. With graded increases in bolus volume, progressive increases occurred in UES diameter, cross-sectional area, flow duration, and transsphincteric flow rate. Intrabolus pressure upstream to the UES and within the UES at its opening during transsphincteric flow of barium remained within a narrow physiological range of less than 10 mmHg up to a bolus volume of 10 ml. With increases in bolus volume, anterior hyoid movement, UES relaxation, and UES opening occurred sooner in the swallow sequence to accommodate the early entry of large boluses into the pharynx. We conclude that during swallowing 1) normal UES opening involves sphincter relaxation, anterior laryngeal traction, and intrabolus pressure, 2) volume-dependent adaptive changes in UES dimension accommodate large bolus volumes and flow rates with minimal requirement for increases in upstream, or intrasphincteric, intrabolus pressure or UES opening duration, and 3) volume-dependent changes in UES dimensions as well as timing of UES relaxation and opening indicate a sensory feedback mechanism that modulates some components of the swallow response generated by the brain stem swallow centers.

摘要

我们在本研究中的目标是评估上食管括约肌(UES)吞咽相关开放的作用机制,并确定液体通过该括约肌的流动动力学。为此,我们对15名正常受试者进行了2至30毫升钡剂吞咽的同步视频荧光造影和测压研究。我们发现,静息状态下的UES高压区与环咽肌的位置密切对应。研究结果表明,测压显示的UES松弛以及喉部的舌骨前牵引总是先于UES开放。随着推注量的逐渐增加,UES直径、横截面积、流动持续时间和跨括约肌流速也逐渐增加。在钡剂跨括约肌流动期间,UES开口处上游和UES内的推注内压力在推注量达到10毫升之前一直保持在小于10 mmHg的狭窄生理范围内。随着推注量的增加,舌骨向前移动、UES松弛和UES开放在吞咽序列中出现得更早,以适应大体积推注物早期进入咽部。我们得出结论,在吞咽过程中:1)正常的UES开放涉及括约肌松弛、喉部向前牵引和推注内压力;2)UES尺寸的体积依赖性适应性变化可适应大体积推注物和流速,对上游或括约肌内推注内压力或UES开放持续时间增加的需求最小;3)UES尺寸的体积依赖性变化以及UES松弛和开放的时间表明存在一种感觉反馈机制,可调节脑干吞咽中枢产生的吞咽反应的某些组成部分。

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