Terai Tomohiko, Okumura Takekazu, Imai Susumu, Nakao Masumi, Yamaji Kazuaki, Ito Masahiko, Nagata Tsuyoshi, Kaneko Kimiyuki, Miyazaki Kouji, Okada Ayako, Nomura Yoshiaki, Hanada Nobuhiro
Yakult Central Institute, Kunitachi, Tokyo, Japan.
Department of Translational Research, Tsurumi University School of Dental Medicine, Yokohama, Kanagawa, Japan.
PLoS One. 2015 Jun 8;10(6):e0128657. doi: 10.1371/journal.pone.0128657. eCollection 2015.
The oral cavity in healthy subjects has a well-balanced microbiota that consists of more than 700 species. However, a disturbance of this balance, with an increase of harmful microbes and a decrease of beneficial microbes, causes oral disorders such as periodontal disease or dental caries. Nowadays, probiotics are expected to confer oral health benefits by modulating the oral microbiota. This study screened new probiotic candidates with potential oral health benefits and no harmful effects on the oral cavity. We screened 14 lactobacillus strains and 36 streptococcus strains out of 896 oral isolates derived from healthy subjects. These bacteria did not produce volatile sulfur compounds or water-insoluble glucan, had higher antibacterial activity against periodontal bacteria, and had higher adherence activity to oral epithelial cells or salivary-coated hydroxyapatite in vitro. We then evaluated the risk of primary cariogenicity and infective endocarditis of the selected oral isolates. As a result, Lactobacillus crispatus YIT 12319, Lactobacillus fermentum YIT 12320, Lactobacillus gasseri YIT 12321, and Streptococcus mitis YIT 12322 were selected because they showed no cariogenic potential in an artificial mouth system and a lower risk of experimental infective endocarditis in a rat model. These candidates are expected as new probiotics with potential oral health benefits and no adverse effects on general health.
健康受试者口腔中的微生物群平衡良好,由700多种细菌组成。然而,这种平衡一旦被打破,有害微生物增加而有益微生物减少,就会引发诸如牙周病或龋齿等口腔疾病。如今,益生菌有望通过调节口腔微生物群来促进口腔健康。本研究筛选出了对口腔健康有潜在益处且对口腔无有害影响的新型益生菌候选菌株。我们从896株源自健康受试者的口腔分离菌株中筛选出了14株乳酸杆菌菌株和36株链球菌菌株。这些细菌不产生挥发性硫化合物或水不溶性葡聚糖,对牙周细菌具有较高的抗菌活性,并且在体外对口腔上皮细胞或唾液包被的羟基磷灰石具有较高的黏附活性。然后,我们评估了所选口腔分离菌株的原发性致龋性和感染性心内膜炎风险。结果,卷曲乳杆菌YIT 12319、发酵乳杆菌YIT 12320、加氏乳杆菌YIT 12321和缓症链球菌YIT 12322被选中,因为它们在人工口腔系统中没有致龋潜力,并且在大鼠模型中实验性感染性心内膜炎的风险较低。这些候选菌株有望成为对口腔健康有潜在益处且对总体健康无不良影响的新型益生菌。