The Mediterranean diet: culture, health and science.
作者信息
Donini Lorenzo M, Serra-Majem Lluis, Bulló Mònica, Gil Ángel, Salas-Salvadó Jordi
机构信息
Food Science and Human Nutrition Research Unit, Medical Pathophysiology, Food Science and Endocrinology Section, Department of Experimental Medicine, Sapienza University of Rome,Rome,Italy.
Research Institute of Biomedical and Health Sciences, University of Las Palmas de Gran Canaria,Las Palmas,Spain.
出版信息
Br J Nutr. 2015 Apr;113 Suppl 2:S1-3. doi: 10.1017/S0007114515001087.
PMID:26148911
Abstract
摘要
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