Andersen Louise B, Jørgensen Jan S, Jensen Tina K, Dalgård Christine, Barington Torben, Nielsen Jan, Beck-Nielsen Signe S, Husby Steffen, Abrahamsen Bo, Lamont Ronald F, Christesen Henrik T
Institute for Clinical Research and Hans Christian Andersen Children's Hospital.
Institute for Clinical Research and Department of Obstetrics and Gynecology.
Am J Clin Nutr. 2015 Sep;102(3):633-8. doi: 10.3945/ajcn.114.103655. Epub 2015 Jul 15.
Miscarriage is the most common negative outcome of pregnancy, and identification of modifiable risk factors is potentially of great importance for public health. Low vitamin D concentrations in pregnancy are widespread worldwide, and vitamin D deficiency is implicated in immune cell regulation at the feto-maternal interface and several diseases of pregnancy.
We investigated whether 25-hydroxyvitamin D serum concentration was a modifiable risk factor for early miscarriage.
In a prospective cohort study of 1683 pregnant women donating serum before gestational week 22, we investigated the association between maternal serum concentrations of serum 25-hydroxyvitamin D [25(OH)D] and the risk of subsequent miscarriage (n = 58).
The adjusted hazard of first-trimester miscarriage was lower with higher 25(OH)D concentrations (HR: 0.98; 95% CI: 0.96, 0.99). Concentrations of 25(OH)D <50 nmol/L were associated with a >2-fold increased adjusted HR for miscarriage (HR: 2.50; 95% CI: 1.10, 5.69). Concentrations of 25(OH)D were not associated with an increased risk of second-trimester miscarriage.
We found an association between 25(OH)D and first-trimester miscarriages, suggesting vitamin D as a modifiable risk factor for miscarriage. To test this hypothesis, randomized controlled trials should investigate the possible effect of vitamin D supplementation to increase 25(OH)D concentrations in early pregnancy, or before conception, to decrease risk of miscarriage. This trial was registered at clinicaltrials.gov as NCT02434900.
流产是妊娠最常见的不良结局,识别可改变的风险因素对公共卫生可能具有重要意义。孕期维生素D浓度低在全球范围内普遍存在,维生素D缺乏与母胎界面的免疫细胞调节及多种妊娠疾病有关。
我们调查了血清25-羟维生素D浓度是否是早期流产的一个可改变风险因素。
在一项对1683名在妊娠22周前捐献血清的孕妇进行的前瞻性队列研究中,我们调查了孕妇血清25-羟维生素D[25(OH)D]浓度与随后流产风险(n = 58)之间的关联。
25(OH)D浓度越高,孕早期流产的校正风险越低(风险比:0.98;95%置信区间:0.96, 0.99)。25(OH)D浓度<50 nmol/L与流产校正风险比增加2倍以上相关(风险比:2.50;95%置信区间:1.10, 5.69)。25(OH)D浓度与孕中期流产风险增加无关。
我们发现25(OH)D与孕早期流产之间存在关联,提示维生素D是流产的一个可改变风险因素。为验证这一假设,随机对照试验应研究补充维生素D以提高妊娠早期或受孕前25(OH)D浓度以降低流产风险的可能效果。该试验已在clinicaltrials.gov注册,注册号为NCT02434900。