Howell Amy, Souza Dan, Roller Marc, Fromentin Emilie
Nat Prod Commun. 2015 Jul;10(7):1215-8.
Research suggests that cranberry (Vaccinium macrocarpon) helps maintain urinary tract health. Bacterial adhesion to the uroepithelium is the initial step in the progression to development of a urinary tract infection. The bacterial anti-adhesion activity of cranberry proanthocyanidins (PACs) has been demonstrated in vitro. Three different cranberry extracts were developed containing a standardized level of 36 mg of PACs. This randomized, double-blind, placebo controlled, ex vivo, acute study was designed to compare the anti-adhesion activity exhibited by human urine following consumption of three different cranberry extracts on uropathogenic P-fimbriated Escherichia coli in healthy men and women. All three cranberry extracts significantly increased anti-adhesion activity in urine. from 6 to 12 hours after intake of a single dose standardized to deliver 36 mg of PACs (as measured by the BL-DMAC method), versus placebo.
研究表明,蔓越莓(大果越桔)有助于维持尿路健康。细菌黏附于尿路上皮是发展为尿路感染的起始步骤。蔓越莓原花青素(PACs)的细菌抗黏附活性已在体外得到证实。研发了三种不同的蔓越莓提取物,其PACs标准化含量为36毫克。这项随机、双盲、安慰剂对照、离体、急性研究旨在比较健康男性和女性摄入三种不同蔓越莓提取物后,人尿液对尿路致病性P菌毛大肠杆菌所表现出的抗黏附活性。与安慰剂相比,所有三种蔓越莓提取物在摄入单剂量标准化为36毫克PACs(通过BL - DMAC法测量)后6至12小时,均显著提高了尿液中的抗黏附活性。