Bazar George, Kovacs Zoltan, Tsenkova Roumiana
Biomeasurement Technology Laboratory, Graduate School of Agricultural Science, Kobe University, Kobe, Japan.
Institute of Food and Agricultural Product Qualification, Faculty of Agricultural and Environmental Sciences, Kaposvar University, Kaposvar, Hungary.
PLoS One. 2016 Jan 5;11(1):e0146249. doi: 10.1371/journal.pone.0146249. eCollection 2016.
Since the precision and accuracy level of a chemometric model is highly influenced by the quality of the raw spectral data, it is very important to evaluate the recorded spectra and describe the erroneous regions before qualitative and quantitative analyses or detailed band assignment. This paper provides a collection of basic spectral analytical procedures and demonstrates their applicability in detecting errors of near infrared data. Evaluation methods based on standard deviation, coefficient of variation, mean centering and smoothing techniques are presented. Applications of derivatives with various gap sizes, even below the bandpass of the spectrometer, are shown to evaluate the level of spectral errors and find their origin. The possibility for prudent measurement of the third overtone region of water is also highlighted by evaluation of a complex data recorded with various spectrometers.
由于化学计量学模型的精度和准确度水平受原始光谱数据质量的影响很大,因此在进行定性和定量分析或详细的谱带归属之前,评估记录的光谱并描述错误区域非常重要。本文提供了一系列基本光谱分析程序,并展示了它们在检测近红外数据误差方面的适用性。介绍了基于标准偏差、变异系数、均值中心化和平滑技术的评估方法。展示了使用各种间隔大小(甚至低于光谱仪的带宽)的导数来评估光谱误差水平并找出其来源的应用。通过对用各种光谱仪记录的复杂数据进行评估,还强调了谨慎测量水的第三泛音区域的可能性。