Kodish Stephen R, Aburto Nancy J, Nseluke Hambayi Mutinta, Dibari Filippo, Gittelsohn Joel
Johns Hopkins Bloomberg School of Public Health, Department of International Health, Baltimore, Maryland, USA.
United Nations World Food Programme, Rome, Italy.
Matern Child Nutr. 2017 Jan;13(1). doi: 10.1111/mcn.12234. Epub 2016 Jan 19.
Small-quantity, lipid-based nutrient supplements (SQ-LNS) show promise to improve the quality of maternal and child diets, particularly during the first 1000 days of life. The potential of SQ-LNS to impact positively upon nutritional status relies on numerous factors, including complementary dietary intake, disease prevalence and dynamics of household utilization, including sharing practices. Therefore, this study sought to elucidate the patterns and determinants of SQ-LNS utilization among children 6-23 months and potential sharing practices of other household members prior to intervention development. In Ntchisi, Malawi and Cabo Delgado, Mozambique, both rural, agricultural settings, we conducted two home-feeding trials of 8 and 6 weeks, respectively, nested within a larger multi-phase, emergent formative research design. Multiple methods, including in-depth interviews (n = 38), direct meal observations (n = 80), full-day child observations (n = 38) and spot checks of SQ-LNS supply (n = 23), were conducted with households (n = 35 in Malawi; n = 24 in Mozambique). Overall, the SQ-LNS was utilized contrary to its recommended use, with 50% of households in Malawi reporting running out of stock too early and 87% of households in Mozambique either overusing or underusing the product. Utilization of SQ-LNS was manifested in four patterns of overuse and two of underuse and was determined by factors at multiple levels of influence. Maternal and child health efforts need to consider the reasons behind choices by households to overuse or underuse SQ-LNS and design intervention strategies to increase the likelihood of its appropriate utilization.
小剂量脂质营养补充剂(SQ-LNS)有望改善孕产妇和儿童的饮食质量,尤其是在生命的最初1000天。SQ-LNS对营养状况产生积极影响的潜力取决于众多因素,包括补充性饮食摄入、疾病患病率以及家庭使用动态,包括分享行为。因此,本研究旨在阐明6至23个月儿童中SQ-LNS的使用模式和决定因素,以及在制定干预措施之前其他家庭成员的潜在分享行为。在马拉维的恩奇西和莫桑比克的德尔加杜角,这两个都是农村农业地区,我们分别进行了为期8周和6周的两次家庭喂养试验,嵌套在一个更大的多阶段、新兴的形成性研究设计中。我们对家庭(马拉维35户;莫桑比克24户)采用了多种方法,包括深入访谈(n = 38)、直接用餐观察(n = 80)、全天儿童观察(n = 38)以及SQ-LNS供应抽查(n = 23)。总体而言,SQ-LNS的使用与其推荐用法相反,马拉维50%的家庭报告库存过早耗尽,莫桑比克87%的家庭要么过度使用要么未充分使用该产品。SQ-LNS的使用表现为四种过度使用模式和两种未充分使用模式,并由多个影响层面的因素决定。孕产妇和儿童健康工作需要考虑家庭过度使用或未充分使用SQ-LNS的选择背后的原因,并设计干预策略以增加其合理使用的可能性。