Picaud Jean-Charles, Houeto Nellie, Buffin Rachel, Loys Claire-Marie, Godbert Isabelle, Haÿs Stephane
*Service de Neonatologie, Hôpital de la Croix Rousse, Lyon†Centre de Recherche en Nutrition Humaine Rhône-Alpes, Hôpital Lyon Sud, Pierre Bénite‡Faculte de Médecine Lyon Sud Charles Merieux, Universite Claude Bernard Lyon§Rhone-Alpes Regional Human Milk Bank, Hôpital de la Croix Rousse, Lyon, France.
J Pediatr Gastroenterol Nutr. 2016 Jul;63(1):103-5. doi: 10.1097/MPG.0000000000001142.
In the present study, approximately one in three (49/152, 32.2%) extremely low-birth-weight infants were demonstrated to require additional protein intake to supplement the standard fortification to achieve satisfactory weight gain. This additional protein fortification also resulted in a rapid increase in length-for-age (P < 0.001) and head circumference-for-age (P = 0.02) z scores.
在本研究中,约三分之一(49/152,32.2%)的极低出生体重儿被证明需要额外补充蛋白质以补充标准强化量,从而实现满意的体重增长。这种额外的蛋白质强化还导致年龄别身长(P<0.001)和年龄别头围(P=0.02)的z评分迅速增加。