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食品基质的非靶向筛查:一种用于识别液相色谱-质谱数据中未知物的化学计量学软件策略的开发

Nontargeted Screening of Food Matrices: Development of a Chemometric Software Strategy To Identify Unknowns in Liquid Chromatography-Mass Spectrometry Data.

作者信息

Knolhoff Ann M, Zweigenbaum Jerry A, Croley Timothy R

机构信息

U.S. Food and Drug Administration , Center for Food Safety and Applied Nutrition, 5100 Paint Branch Parkway, College Park, Maryland 20740, United States.

Agilent Technologies, Inc. , 2850 Centerville Road, Wilmington, Delaware 19808, United States.

出版信息

Anal Chem. 2016 Apr 5;88(7):3617-23. doi: 10.1021/acs.analchem.5b04208. Epub 2016 Mar 18.

DOI:10.1021/acs.analchem.5b04208
PMID:26938581
Abstract

The ability to identify contaminants or adulterants in diverse, complex sample matrixes is necessary in food safety. Thus, nontargeted screening approaches must be implemented to detect and identify unexpected, unknown hazardous compounds that may be present. Molecular formulas can be generated for detected compounds from high-resolution mass spectrometry data, but analysis can be lengthy when thousands of compounds are detected in a single sample. Efficient data mining methods to analyze these complex data sets are necessary given the inherent chemical diversity and variability of food matrixes. The aim of this work is to determine necessary requirements to successfully apply data analysis strategies to distinguish suspect and control samples. Infant formula and orange juice samples were analyzed with one lot of each matrix containing varying concentrations of a four compound mixture to represent a suspect sample set. Small molecular differences were parsed from the data, where analytes as low as 10 ppb were revealed. This was accomplished, in part, by analyzing a quality control standard, matrix spiked with an analytical standard mixture, technical replicates, a representative number of sample lots, and blanks within the sample sequence; this enabled the development of a data analysis workflow and ensured that the employed method is sufficient for mining relevant molecular features from the data.

摘要

在食品安全领域,识别各种复杂样品基质中的污染物或掺假物的能力至关重要。因此,必须采用非靶向筛查方法来检测和识别可能存在的意外、未知有害化合物。从高分辨率质谱数据中可以为检测到的化合物生成分子式,但当在单个样品中检测到数千种化合物时,分析过程可能会很长。鉴于食品基质固有的化学多样性和变异性,需要有效的数据挖掘方法来分析这些复杂的数据集。这项工作的目的是确定成功应用数据分析策略以区分可疑样品和对照样品的必要条件。对婴儿配方奶粉和橙汁样品进行了分析,每种基质有一批含有不同浓度的四种化合物混合物,以代表一组可疑样品。从数据中解析出小分子差异,发现低至10 ppb的分析物。这部分是通过分析质量控制标准、加标有分析标准混合物的基质、技术重复样品、代表性数量的样品批次以及样品序列中的空白样来实现的;这使得能够开发出一种数据分析工作流程,并确保所采用的方法足以从数据中挖掘相关分子特征。

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