Valero M Luz, Sendra Ramon, Pamblanco Mercè
Secció de Proteòmica, Servei Central de Suport a la Investigació Experimental (SCSIE), Universitat de València, C/Dr. Moliner 50, 46100 Burjassot, València, Spain.
Departament de Bioquímica i Biologia Molecular, Universitat de València, C/ Dr. Moliner 50, 46100 Burjassot, Valencia, Spain.
Data Brief. 2016 Feb 5;6:965-9. doi: 10.1016/j.dib.2016.01.068. eCollection 2016 Mar.
Tandem affinity purification method (TAP) allows the efficient purification of native protein complexes which incorporate a target protein fused with the TAP tag. Purified multiprotein complexes can then be subjected to diverse types of proteomic analyses. Here we describe the data acquired after applying the TAP strategy on histones H3 and H4 coupled with mass spectrometry to identify associated proteins and protein post-translational modifications in the budding yeast, Saccharomyces cerevisiae. The mass spectrometry dataset described here consists of 14 files generated from four different analyses in a 5600 Triple TOF (Sciex) by information-dependent acquisition (IDA) LC-MS/MS. The above files contain information about protein identification, protein relative abundance, and PTMs identification. The instrumental raw data from these files has been also uploaded to the ProteomeXchange Consortium via the PRIDE partner repository, with the dataset identifier PRIDE: PXD002671 and http://dx.doi.org/10.6019/PXD002671. These data are discussed and interpreted in http://dx.doi.org/10.1016/j.jprot.2016.01.004. Valero et al. (2016) [1].
串联亲和纯化方法(TAP)能够高效纯化天然蛋白质复合物,这些复合物包含与TAP标签融合的目标蛋白。然后,纯化后的多蛋白复合物可进行多种类型的蛋白质组学分析。在此,我们描述了在酿酒酵母中对组蛋白H3和H4应用TAP策略并结合质谱分析以鉴定相关蛋白质和蛋白质翻译后修饰后获得的数据。此处描述的质谱数据集由在5600 Triple TOF(Sciex)上通过信息依赖采集(IDA)LC-MS/MS进行的四种不同分析生成的14个文件组成。上述文件包含有关蛋白质鉴定、蛋白质相对丰度和翻译后修饰鉴定的信息。这些文件的仪器原始数据也已通过PRIDE合作伙伴库上传至蛋白质组交换联盟,数据集标识符为PRIDE: PXD002671以及http://dx.doi.org/10.6019/PXD002671。这些数据在http://dx.doi.org/10.1016/j.jprot.2016.01.004中进行了讨论和解释。瓦莱罗等人(2016年)[1]